- Main course: 0€
- Food spend: 0€
- Opening hours
- Täglich von 11:30 bis 14:00 Uhr und 18:00 bis 22:00 Uhr Montags: Ruhetag
Frankish hospitality in a family run business are what makes our venue what it is. A lovely ambience and superb kitchen is awaiting your arrival. Our head chef cooks everything himself and frreshness and quality are his number one.
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