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Zizzi - Tunbridge Wells

88 High Street, Tunbridge Wells, TN1 1YF +44 1892731166

((((* Italian
  •  - Kent
Main course: £11
Food spend: £28
Opening hours
Open from 12:00 to 23:00 Monday to Saturday, and 12:00 to 22:30 on Sunday.

Very pleasant experience,great food ,very attentive service and will definitely be dining here again.I'd recommend to anyone thinking of going to dine there ,do it !

Wesley O'neil 19 December 2016
from Gillingham

View all 25 reviews

Set in a listed building, Zizzi Tunbridge Wells specialises in passionate Italian cuisine, and showcases a rustic wood-burning oven.

The Zizzi menu offers a reinvention of traditional Italian cuisine, as well as a range of trusty classic dishes. Enjoy thin and crispy rustica pizzas loaded with fresh toppings, a skinny pizza range with all offerings under 550 calories, and sumptuous cichetti tasting plates. Complementing the rich natural flavours, the Zizzi wine list is compiled by Italian wine expert, Guillaume Aubert.

Specially designed for younger diners, a bambini menu at Zizzi restaurant in Tunbridge Wells is filled with tempting yet nutritious Italian dishes. For dessert, organic gelato comes courtesy of renowned ice cream maker, Kitty Travers.

Zizzi Tunbridge Wells sits a stone’s throw from the historic Pantiles, and features an inviting outdoor dining area. Tunbridge Wells Rail Station is reached by a 5-minute walk.

Zizzi - Tunbridge Wells

88 High Street, Tunbridge Wells, TN1 1YF

Contact +44 1892525826
Reservations +44 1892731166

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Customer reviews for Zizzi - Tunbridge Wells

3.8 ((((* (based on 25 reviews)
84% of diners recommend this restaurant
  • Food ((((*
  • Value ((((*
  • Ambience ((()*
  • Location ((((*
  • Service ((((*
  • Drinks ((((*

Recommended for

  • dinner (16)
  • child friendly (14)
  • large parties (10)
  • romantic (10)
  • lunch (7)
  • business (4)
  • entertainment (3)
  • value (3)
  • luxury (2)
  • views (2)
  • trendy (1)
  • ((*** 2 January 2017 by Colin Spowart from Royal Tunbridge Wells

    We booked a table at Zizzi for 20:30 New Years Eve. When we arrived we were seated at a table by the entrance. The table had not been laid, we chose the set meal option. There was only one menu on the table, we were not offered another menu so had to share. We were then informed that they had run out of the chicken dish. We ordered a glass of proscecco which came in 2 completely different size flutes. The waitress obviously didn't want to be there, she was a little bit dower a little bit rude and a little bit miserable. Then came the food! We ordered 2 sharer plates to start, the 2 slices of pizza were over cooked & was like eating card. The rest was tasteless. My husband ordered the Calcone & I had the King prawn linguine. The Calcone was quite good but my linguine had 5 prawns and no taste. There was supposed to be chilli white wine & lobster sauce but all I could taste was tinned tomatoes. All in all the atmosphere, the service and the food was dire.

  • ((((( 19 December 2016 by Wesley O'neil from Gillingham

    Very pleasant experience,great food ,very attentive service and will definitely be dining here again.I'd recommend to anyone thinking of going to dine there ,do it !

  • ((*** 20 September 2016 by Matt from Tonbridge

    Nice place, slow service and wrong food choice however, wouldn't recommend the seafood risotto. Good value but I'd play safe and get a pizza or something.

  • ((*** 22 March 2016 by Alison Tuffley from Royal Tunbridge Wells

    The staff were extremely friendly and efficient. The food however was disappointing. I had the Rissoto Pesce and although it did say there were chilli's in it there were far to many which overpowered the taste. The restaurant is clean but very noisy and quite cold the decoration is minimal and could be prettier and Italian overall it was ok for a chain restaurant what you see is what you get.

  • ((((* 20 March 2016 by Diane Wharton from Ashford

    the new veg and seafood frita starter was absolutely delicious. loved the combo, particularly liked the courgette, red pepper, artichoke...yum
    Glad we weren't eating late, as found the lighting was a little gloomy, once it got dark, but it's a nice restaurant and attentive staff. The chef was lovely, seeing to us when the waitress wasn't there.

  • ((*** 16 February 2016 by Andrew Weaver from Rye

    Nice food but the decor is unacceptable, with food and drink stains on the painted walls and chairs.

  • ((((* 9 February 2016 by Paul Barratt from Tunbridge Wells


  • ((((( 7 December 2015 by Lisa Kimberley from Tunbridge Wells

    This restaurant has an overall feel of 'welcome'. The service, food and atmosphere was great.

  • ((*** 2 December 2015 by Daniel Easton from Royal Tunbridge Wells

    Turns out the voucher I'd booked online had to be shown before we sat down. Neither waiter asked to see the code so I did not realise.
    Then when I did show the code he said he couldn't use it.
    The bill cost nearly £15.00 more than I expected.
    Was not happy.
    The food was mediocre. The service was good until we found out about the voucher.

  • (((** 27 November 2015 by Mandy Wickison from Tunbridge Wells

    We arrived to a nearly full restaurant and were promptly greeted and shown to our table. the waitress was very pleasant and attentive.
    The chefs were very efficient at getting the meals cooked our service was quick although it was busy. One of our vegetarian choices was the butternut squash and caramelised onion classic pizza,a new addition to the menu, this was quite bland, the onions would have given more taste but they had been made too sweet and gooey and were unpleasant - the waitress asked was everything alright with the meal and my husband pointed out he didn't like the onions and her response was 'maybe you should scrape them off'- which made him feel it was his fault for choosing this meal. My choice was the chicken wrapped in prosciutto ham, potatoes and green beans which I would recommend.
    The end of the restaurant feels draughty around your legs, the heating had gone off and it was a cold evening.

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