Available daily / Tables booked between 1800-1930
Oozing vitality and glamour, the restaurant at the Zetter Hotel is housed in a beautifully refurbished former Victorian warehouse. Its comfortable and vivacious setting is just the place for a relaxing daytime break or evening meal with family and friends.
The innovative, regularly changing contemporary menu at the Zetter Hotel showcases such dishes as chicken liver parfait, salt marsh lamb and pan roasted Gigha halibut. Grilled specialities include rib-eye and tomahawk, made with dry aged Hereford beef and served with triple cooked chips. For something more special there’s the chef’s 6-course tasting menu.
Weekend brunch at the Zetter Hotel features a full English breakfast with kippers and traditional Sunday roast with bottomless Bloody Mary and prosecco.
The restaurant at the Zetter Hotel in London's Farringdon is a 6-minute walk from Farringdon rail station. Located in the buzzing hub of Clerkenwell, the hotel is close to the Barbican, the British Museum and Theatreland.
of diners recommend this restaurant
- breakfast (1)
- business (1)
- dinner (2)
- entertainment (1)
- lunch (1)
- luxury (1)
- private dining (2)
- romantic (2)
- trendy (2)
- value (2)
23 May 2019
To start off with we were given the wrong menu. We then had to wait 20 mins for the correct menu followed by another 20 mins until our order was taken (restaurant had a total of about 10 guests dining). Our food order was taken and our drinks order was then taken 10mins after that...I have never been to a restaurant where this happens. I enquired about a couple of Pinot's on wine and was then recommended a completely different wine! Terrible sommelier! My mother was in town and as part of Design Week I thought I would treat her to a nice meal. Sadly this didn't happen. Once the bread arrived I asked for some oil and balsamic as a substitute to the dairy butter - a pretty "normal' request I thought? But alas, to my absolute horror I was presented with a saucer of cider vinegar that was dumped down on the table in-front of me. My mother gasped and swiftly moved the unappealing vinegar away from me. At this point I started crying because I was really looking forward to a nice meal with my partner and mother but instead was met with a very rude waiter and terrible service. I would not take loved ones to this empty, outdated, unfriendly and poorly managed restaurant.
25 April 2019
The food was delicious and the service outstanding. Can not wait to return.
10 April 2019
The staff seemed very uninterested and the food very mixed with some dishes excellent and others just ok. The customer service needs significant improvement as even though the place was empty, we were not attended to.
10 January 2019
Fabulous food we had the tasting menu,great value for money. The service was excellent.
3 January 2019
We had the tasting menu which was superb. The best meal I have had in many a long year of restaurant dining. Diverse flavours and textures- every one delicious and carefully thought through and prepared. Many small and slightly larger courses- I think eight including cheese. It is £34 plus a bit extra for the cheese- very good value. I am going back soon. The service is also good- informative, friendly people. (I generally do not write reviews but this meal was exceptional).
Early Evening Menu - 2 courses £15 or 3 courses £20