- Main course: £5
- Food spend: £20
- Opening hours
- Open from 12:00 to 23:00 Monday to Saturday, and 12:00 to 22:30 on Sunday. Open until 24:00 during summer months. Last orders 30 minutes before closing time.
YO! Sushi, the uber-cool iconic Japanese restaurant chain is based on the concept of a 'kaiten' (conveyor belt) sushi bar from which customers can help themselves to colour-coded dishes (priced between £1.70 and £5.00) and order their drinks via airline-style call buttons, with all empties simply counted at the end of the meal for the bill!
With over 90 Japanese inspired dishes, of which 35% are hot or cooked dishes and 25% vegetarian, you can choose from traditional sushi classics like sashimi, rolls, maki and nigiri, as well as delicious hot classics (such as Chicken Katsu Curry, Salmon Teriyaki and Vegetable Yakisoba), salads, hand rolls, tempura and desserts.
Popular amongst all ages including urban professionals, international globetrotters and students alike, YO! Sushi offers great value for money combined with a fun and colourful atmosphere where customers can enjoy an elegant sushi pit stop whilst shopping, travelling, going to the cinema or grabbing a quick bite to eat alone or with friends and family. There is no faster way to enjoy a healthy, delicious and wallet-friendly Japanese inspired meal for all ages.
YO! Sushi - Soho
52 Poland Street, London, W1F 7NQ
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Customer reviews for YO! Sushi - Soho
((((( 23 December 2010 by cathyq1 from London
All the Yo Sushi branches have specialities, and it's always worth checking the menu to see if your branch has something different. We had a wonderful hot dish of chicken with shitake mushrooms, haven't seen it on offer at any other branch. The staff were very attentive, almost too much so, as they kept coming round trying to get us to take some hot dishes which we hadn't ordered! The joy of making individual orders for hot food is that you get exactly what you want, when you want it, rather than having to wait for food to come round on the belt. I don't recommend taking hot dishes off the belt, they tend to be on the cool side by the time they get to you.
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