Available lunch Mon-Sun & dinner Mon-Sat until 16 November 2019, subject to availability. Dishes from a set menu & subject to change. Includes VAT, excludes service.
The pride of the Sofitel London St James, Wild Honey is a grand reopening from the renowned Chef Anthony Demetre. Enjoy an elegantly crafted European menu in the impressive dining room, which features huge light-flooding windows, lofty ceilings and stunning feature lighting.
The superlative Wild Honey St James menu features a variety of delectable yet uncomplicated offerings, with an emphasis on seasonality. Enjoy dishes like hand-cut macaroni ‘Cacio e Pepe’, crisp boneless chicken wings, crisp pig’s head with endives and pickles, or a classic Marseillaise bouillabaisse. A separate vegetarian menu as well as café and early supper menus are also available.
To finish, try a warm apricot clafoutis with Normandy crème fraîche or a rather more unusual warm chocolate soup with toasted rice ice cream. Vibrant signature cocktails and fine wines are complemented by an exciting snacks menu at the bar at Wild Honey St James restaurant.
On the corner of Pall Mall and Waterloo Place, minutes from Green Park and Covent Garden, Wild Honey St James in London is a 5-minute walk from Piccadilly Circus Tube Station.