Vivat Bacchus Restaurant London Bridge

Celebrating robust, honest cuisine, Vivat Bacchus Restaurant London Bridge serves South African delicacies alongside a huge selection of fine wines and champagnes from the cellar. Upstairs, there is a deli counter filled with hearty treats, while downstairs in the industrially styled restaurant, there is a dedicated climate-controlled cheese room with over 40 varieties from around the world.

The Vivat Bacchus Restaurant London Bridge menu celebrates traditional South African recipes, with starters including selections of cured meats like silverside biltong with sea salt and spices, and chilli droë wors. From the grill, there are premium British beef steaks along with more exotic choices like kangaroo, while other mains include European options such as wild mushroom risotto, and fish cakes made with Cornish crab and Scottish salmon.

Generous cheese sharing boards are a speciality at Vivat Bacchus Restaurant in London Bridge, and are perfectly paired with choices from the extensive wine list. For those with room for pudding, there are tempting choices like triple chocolate brownies, and passionfruit cheesecake.

Offering diners an indulgent taste of South African dining, Vivat Bacchus Restaurant London Bridge is a minute's walk from London Bridge Tube Station.