- Main course: 22€
- Food spend: 40€
Vin et Marée Murat is on the Boulevard Murat just a short step from the Avenue de Versaille in the 16th arrondissement. Vin et Marée is restaurant dedicated entirely to fish, seafood and wine. Fresh fish are brought every day from the ports of Brittany and Normandy with only the best of the night's catch making it onto the tables. Consequently the menu changes daily depending on the catch. Wines are picked specially to go with the fish. The restaurant has recently added an oyster bar where you can taste Prat Ar Coum oysters as well as various other seafood selections. The Zanzibar inspired house dessert of Baba au Rhum is also worth trying, especially if you are a fan of Rhum. The restaurant has 90 seats indoors and a terrace that seats 24 weather permitting. There is also a car valet service.
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