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Villagio Ristorante - Chatham

Newultra Ltd T/a Villagio, Unit 2 (Ground Floor), Site J4, Chatham Maritime, Chatham, ME4 4LL

(((() Italian
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
  •  - Kent
Average
Main course: £10
Food spend: £25
Opening hours
Monday to Thursday: 11:30 - 22:30
Friday & Saturday: 11:30 - 23:00
Sunday: 12:00 - 10:00

I have always enjoyed eating at Villagio. The staff are always do friendly

Anne Atkinson 29 July 2017
from Medway

View all 58 reviews

The stylish and contemporary Villagio Ristorante in Chatham sits close to the Chatham Quays. Diners can taste delicious Italian dishes while watching the chefs at work in the open kitchen or enjoy a drink at the bar.

Packed full with all the classics, the Villagio menu features dishes cherry-picked from different regions of Italy. Choose from the predominantly Italian wine list, and choose from favourites like spinach & ricotta ravioli, crispy calamari, or a stone-baked rustica pizza with your choice of topping. Fish, meats and salads are also on offer at Villagio.

Packed full with all the classics, the Villagio menu features dishes cherry-picked from different regions of Italy. Choose from the predominantly Italian wine list, and choose from favourites like spinach & ricotta ravioli, crispy calamari, or a stone-baked rustica pizza with your choice of topping. Fish, meats and salads are also on offer at Villagio.

Villagion Ristorante is close to Odeon Cinema Chatham while Gillingham Rail Station is an 8-minute drive away.

Villagio Ristorante - Chatham

Newultra Ltd T/a Villagio, Unit 2 (Ground Floor), Site J4, Chatham Maritime, Chatham, ME4 4LL

Contact +44 1634893674
Website

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Customer reviews for Villagio Ristorante - Chatham

4.5 (((() (based on 58 reviews)
98% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (52)
  • lunch (35)
  • value (26)
  • large parties (20)
  • child friendly (15)
  • romantic (14)
  • trendy (11)
  • business (8)
  • private dining (7)
  • views (5)
  • al fresco (3)
  • luxury (3)
  • afternoon tea (2)
  • breakfast (1)
  • entertainment (1)
  • ((((* 6 August 2017 by Robert Travers from Chatham

    Great food... great service!!!.. Will certainly eat there again....

  • ((((( 29 July 2017 by Anne Atkinson from Medway

    I have always enjoyed eating at Villagio. The staff are always do friendly

  • ((((* 22 July 2017 by Ian from Rochester

    Nice light and airy restaurant and friendly staff

  • ((((* 20 July 2017 by Fiona Beer from Rochester

    Nice restaurant, staff very friendly and good service. Food really nice.

  • (((** 9 July 2017 by Deborah Fairweather from Chatham

    Service staff communication poor but food lovely

  • ((((* 3 July 2017 by Marian Bavister from Chatham

    A favourite place for a relaxed meal. The food particularly the salads have a freshness not always found elsewhere. The lemon sorbet is very good. Staff are friendly and accommodating. There are no pretentions about 'fine dining' which makes for a very relaxed atmosphere which is its charm.. Prices are reasonable.

  • ((((( 20 June 2017 by Keith from Rainham, Gillingham, Kent

    Service was great and food was absolutely delicious. Went home feeling utterly satisfied. Great value for money.

  • ((((( 18 June 2017 by MARK from TENTERDEN KENT

    Visited on a really busy day Medway in Flames booked a table. Great service lovely food good price will be back very impressed.

  • ((((( 12 June 2017 by Roy from Gillingham

    Excellent service, good food, pleasant place to eat a good meal.

  • ((((( 12 May 2017 by Drew Hoskins-smith from Gillingham

    The food is always great here, especially the bread board. The staff were extremely welcoming and friendly as always, not to mention professional and accommodating. They were very happy to cook my meatball main meal without mushrooms and to make a larger version of a starter for my brother; they also provided us with plates and a knife to cut up the cake that we had brought in from elsewhere for my birthday. I couldn't fault them at all.

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