- Main course: 18€
- Food spend: 45€
- Opening hours
- 11.30-23.30 Uhr Sunday till 22 h
Charm and tradition meet young and trendy in one of the best lunch bistros in town. Diners can watch the chefs cooking the regional and Mediterranean dishes in the open show kitchen. The menu features typical regional dishes such as Dusseldorfer Senfrostbraten (Dusseldorf mustard roast) and home-made goose-liver terrine. The kitchen serves its culinary specialities all day including bank holidays from 11:30 a.m. to 11:30 p.m.
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