Toc de Gralla is a Barcelona restaurant located in the Eixample district offering authentic and traditional Catalan cuisine with the best Mediterranean flavours.
The vision of restaurant Toc de Gralla is to recapture the caring and elaborate cuisine of the past, and the good products of the land. This means that many of the starters and main courses turn back to traditional recipes, such as vegetables with romesco or cod with aioli.
In addition to the wide range of starters and dishes to share in the menu of Toc de Gralla, the delicious meats are a good choice for the carnivores, both in stew and meatballs as well as grilled like the free-range roasted chicken or the T-bone steak.
With such an authentic reproduction of the style of the old restaurants in its interior and in its atmosphere, restaurant Toc de Gralla is a perfect example of traditional Catalan gastronomy in the heart of Barcelona.