Toby Carvery - Colwick Park

as we stood waiting before us, was a male. It was clear a altercation had happened. As he departed, the receptionist met us with a warm greeting.
The pub was extremely busy, we we’re asked to get our drinks. Within this time a waitress informed our table was ready.
Part of our party was a 14 month baby. A high chair was waiting for her.
All the staff where most helpful and polite.

Collection of the Carvery was quick with having extremely positive staff. However, there was missing food, along with over dry food underneath the hot lamps.
Once we’d collected the food a second chef appeared with feashly cooked food. the gravey had a large amount of clumps inside.
Unfortunately, it appeared there was not enough staff. This didn’t deter duty to their jobs. It would advantageous to emporly extra staff at busy times.

Overall a average meal.

Very happy ,we go at least once every week,especially Sunday's,which in it self says enough,we got same table,and very happy alround,

Always four choices of meats. Multiple choices of vegetables. Restaurant is well spaced in various parts.

Good service charming waitress lovely Sunday luunch

The banoffee sundae.

I asked for a quiet table but we ended up next to the kitchen, crampt and with cold droughts.

Warm and welcoming, had a lovely server named Callum

Fantastic food, brilliant service.

Wasn’t impressed at all ,service was very slow,restaurant was very hot and stuffy could do with some windows opening
Toilets dirty including disabled toilets water all over in disabled toilets due to children playing in sinks did report to staff nothing was done

I love a Sunday Roast, but not the vegetables' So I feel the two small slices of meat are not value for money, and when I explain to the Chef that I will not be having veg and I ask for a little more meat please, the replies, can sometimes be sarcastic. As a share holder I would like to see the amount of meat to be a bit more substantial, it is after all a 'carvery' of meat not a veggie carvery meal.