Guide MICHELIN 2020

Theo Randall at the InterContinental

(451 Reviews)
1 Hamilton Place Park Lane, London, W1J 7QY
Italian, Gourmet

Top offer

Vegan Menu

Enjoy the indulgent Italian fare that Theo Randall is known for in the vegan menu.

Average

Main course: £27
Food spend: £50

Opening hours

Monday to Friday: 17.30 - 23:30
Saturday: 12:00 - 15:00 & 18:00 - 23:30
Sunday: 11:30 - 18:00.

Restaurant description

An ‘Italian Restaurant of the Year’ winner at the London Food Awards, Theo Randall at the InterContinental brings sublime rustic cuisine to Mayfair, on the edge of Hyde Park.

Marvellous seasonal ingredients are selected to prepare simple but exciting dishes. Delicate antipasti selections include smoked prosciutto with trevisse tardivo, parmesan and aged balsamic. Dynamic main courses can be seen with such dishes as wood roasted guinea fowl stuffed with prosciutto di Parma, mascarpone and thyme roasted on pagnotti bruscetta. Theo Randall at the InterContinental also offers special vegetarian taster menus.

There are light, subtle desserts on offer, such as amalfi lemon tart, as well as a comprehensive wine list. This, along with early suppers and post-theatre menus ensure that Theo Randall at the InterContinental caters for a huge selection of tastes.

With chocolate and pistachio styling and subtle lighting, Theo Randall’s Mayfair restaurant gives diners relaxation and refinement to mix and contrast with their vibrant, colourful Italian fare. The historic London Hyde Park and Green Park are both a 5-minute walk away.

Customer reviews for Theo Randall at the InterContinental
4.5
(based on 451 reviews)

91%
of diners recommend this restaurant

  • Food
  • Drinks
  • Ambience
  • Service
  • Value
  • Location

Recommended for

  • afternoon tea (16)
  • al fresco (3)
  • breakfast (14)
  • business (137)
  • child friendly (20)
  • dinner (319)
  • entertainment (18)
  • large parties (64)
  • lunch (201)
  • luxury (146)
  • private dining (81)
  • romantic (119)
  • trendy (64)
  • value (108)
  • views (2)
  • By Sandra B from Ilford
    17 January 2020

    Excellent food excellent staff ambience great no complaints Really lovely experience will definitely come back

  • By Sharvi T from London
    11 January 2020

    Really nice dining experience from the moment we walked in. Treated pleasantly by the waiting staff and had the pleasure of meeting Theo Randall himself who was a fine gentleman and runs the kitchen with passion. Will definitely go there again. Highly recommended!!

  • By Harold L from London
    22 December 2019

    The food on the set menu was excellent. We had the seafood risotto, pork and bream, and all were delicious. The Bookatable deal was great value. A special word about the service, which was friendly and helpful without being too intrusive. The cost of a bottle of wine outside the deal is exorbitant, but one can order a couple of glasses without breaking the bank. All told a very enjoyable evening.

  • By Jenny B from London
    21 December 2019

    Excellent food, friendly attentive service, great wine and beautiful surroundings. Fantastic evening.

  • By Audrey O from London
    20 December 2019

    We were a group of 6 and for the Prime or Secondi course 5 of us ordered the Guinea fowl which was amazing!!!

  • By Claire S from London
    13 December 2019

    Love this restaurant. Great for catch ups, quiet but with a nice vibe. Food is delicious and great service.

  • By Joy L from London
    7 December 2019

    The service was excellent, all staff were very attentive and were more than happy to go 'over and above' to ensure we had a great experanice. Our glasses were never left empty so the 'free flowing' drinks met the standad expected. With help yourself startes then having another three courses and extra sweets if you wanted combine this with the drinks meant it was defiently vaule for money. The pasta dish of the day ' Ravioli' with pumpkin was devine and the selection of Sweets were to die for. Our overall dinning experanice was fab.

  • By Kelly Smith for Sui W from Norfolk
    30 November 2019

    I found pork dish salty but no one in my party did other than that all dishes where great. Pasta especially soft!

  • By Mrs Solangela G from London, United Kingdom
    29 November 2019

    Delicious food and wine.

  • By Sarojini S from London
    29 November 2019

    Food was superb let down badly by the service part not delivering a course which we paid for, getting the dishes wrong, waiting upto 20 mins in between courses

Restaurant Location Map
Theo Randall at the InterContinental
1 Hamilton Place Park Lane, London, W1J 7QY

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