Set within the St. Tudno hotel in Lladudno, the critically acclaimed Terrace restaurant has a clutch of culinary awards to its name, and a glance through the delicious Welsh cooking on the menu soon shows why. Local ingredients from black beef and sweet hill lamb to fresh seafood and native cheeses fill the kitchen larder, with virtually all food including bread and ice cream made on the premises. Elegant décor with beautiful murals depicting views over Lake Como and elaborate chandeliers dropping from the tented ceiling gives a sumptuous, refined ambience.
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