Opened in February 2020 by a passionate group of seafood lovers, The Shell brings fresh, high quality shellfish and seafood straight from producers without the extortionate prices. Here you can indulge in steaming bowls of clams, fresh king crab, sizzling garlic prawns and build-your-own seafood platters, fresh from the fishing boats.
of diners recommend this restaurant
- dinner (1)
24 October 2020
The restaurant staff there are so friendly and they serve well and the food is so amazing