Terms and conditions > Credit card is required for parties of 4 or more, should you wish to dine from the sharing menu please place your pre order 48 hours prior to you booking date the restaurant will contact you accordingly.
With award-winning Executive Chef André Garrett now at the helm, the relationship between producer and plate is the essence of The Northall, offering a seasonal menu which showcases European cuisine.
The Northall Strand prides itself on the sustainability of ingredients, and offers a fully traceable menu. Rich, moreish dishes offer a celebration of the British kitchen, with favourites like corn-fed chicken with chicory and dauphinoise potatoes, or Goosnargh duck with pickled red cabbage.
Spanning from hand-chopped steak tartare to supreme wines and champagnes, The Northall in London offers an inspired selection at the pristine bar. Delectable desserts from The Northall menu include passion fruit and mango pavlova with blueberry powder, or chocolaty dainties from chocolatier Damien Allsop.
An opulent yet edgy setting, The Northall restaurant features plush burnt orange banquettes, expansive sash windows and striking fuchsia pink flower displays. Embankment Tube Station is just a minute’s walk away.
of diners recommend this restaurant
- afternoon tea (192)
- al fresco (17)
- breakfast (65)
- business (254)
- child friendly (36)
- dinner (624)
- entertainment (61)
- large parties (112)
- lunch (407)
- luxury (439)
- private dining (204)
- romantic (305)
- trendy (109)
- value (212)
- views (68)
14 November 2019
Delicious food, especially the veloute starter and the beef cheek/ plaice mains, and presentation was faultless. restaurant beautiful, located within the 5 star corinthia a short stroll from embankment. It was my mothers birthday celebration and the staff went over and above to make it memorable
5 November 2019
Excellent food and service
3 November 2019
I heard about Corinthia Hotel through my partner, Jenny, who subsequently booked my birthday lunch for Sunday 3 November. She had been to the Corinthia in her previous job, and has stayed here. She said we ought to come and stay as it is so good. On our approach, it is a magnificent building and great location. We entered to see a glorious entrance hall, with a pianist and a fabulous tea area in the centre. It is beautiful. We went to the dining room, Northall, to be greeted by a most soft, calm, yet professional welcome from the staff. We ate and drank the most fabulous food, sad to not be able to finish it. It was so delicious and the drinks, so obviously selected carefully for the restaurant (not cheap stuff), elegant and light. The staff in the restaurant were excellent in their approach, manner and responses. [Staff ALWAYS make the experience good or otherwise. In many places not always great]. This was definitely first class. Please pass on our compliments to the restaurant staff, the chefs and the pastry chef, including the Italian lady, assistant pastry chef. The Maitre D' in the restaurant was very good. Unfortunately I did not get to see the rooms or the roof patio/garden - something I hope to plan to do, perhaps over Christmas or soon after. I hope to see you soon. I also heard about Corinthia Hotel on the news when a Chinese gent had visited and stayed and was so impressed, he bought the flat next door and wanted his bedroom to be identical, including bed. Some compliment.
26 October 2019
It was fabulous. No snobbery lovely people kind and courteous. Food was like an art exhibition that however I try to replicate at home can never b done.even the tiniest detail was so beautiful. What a luxurious treat. B v careful drinks surcharge and discretionary charge bumps up that voucher. Full bill was 70£for 2 instead of 50so do keep that in mind and we don’t drink alcohol. I am looking at book a table everyday to find the deal again. I will never forget this wonderful experience thank u team corinthia for giving us simple hard working people from Tooting fabulous luxury. And thank u book a table.com.
28 August 2019
This was a special occasion to celebrate my son and fiance's engagement. We really enjoyed ourselves particularly in the bar area before hand and the relaxed atmosphere of the restaurant area. The food was delicious although with regard to both my lobster bisque and main course (fillet of beef) vegetables could have been hotter. The venue suited the occasion perfectly.
3 May 2019
We had a delicious pre-theatre meal at the Northall. The staff were very friendly, helpful and efficient and catered for all our needs even though my friends arrived late.
2 May 2019
Excellent service, very good food and good value (3 courses + champagne for £35). Style a little old-fashioned and formal, but that was expected. Tiny wrinkle - slow to sort out paying the bill when we were in a hurry to get to the theatre.
26 April 2019
I really didn’t like the food, very overpriced, £28 for some asparagus which had loads of skin on and was inedible. To be fair the restaurant dealt with it really well and took the meal off the bill but either way it was overpriced for very average food/drinks
6 April 2019
We had a great time. The food was wonderful. Very tasty and well presented. Your staff where lovely, helpful and chatty. My husband was impressed with the waiter who served his cheese board.
26 February 2019
Good service but not really adhering to our gluten free Lactose free dietary requirements
Sunday lunch 2 courses from £39 per person or 3 courses from £45 per person
Festive Set menu 2 courses £36 pp or 3 courses £40 pp, with a glass of Laurent-Perrier La Cuvée Brut Champagne £47 pp
Christmas day menu £225 per person with a glass of Laurent Perrier La Cuvee Brut Champagne
Christmas Eve set menu 3 courses £95 per person with a glass of Laurent-Perrier La Cuvée Brut Champagne