The Mitre

(4 Reviews)
17 Bridge Street, Cambridge, Cambs., CB2 1UF
British
A la carte menu

Average

Main course: £10
Food spend: £25

Restaurant description

Since Nicholson’s pubs were first established in 1873, these traditional British inns have become synonymous with warm hospitality, hearty pub food and a speciality range of ales. As well as always featuring British pub classics like beer-battered fish & chips and gammon & eggs, The Mitre menu is complemented by a rotating selection of pie, sausage & chop and fish specials for each season.

The Mitre bar is always stocked with exquisite gins, warming whiskies and fine wines to pair with favourite meals, and there’s always a superb range of seasonal and regional real ales on offer. A constant at the bar is the St Austell-brewed Nicholson’s Pale Ale, made with Cornish Maris Otter malts, and a hand-picked blend of English hops.

Dishes displayed on a la carte menus are representative of the type of food available at the restaurant.

Customer reviews for The Mitre
3.0
(based on 4 reviews)

75%
of diners recommend this restaurant

  • Food
  • Drinks
  • Ambience
  • Service
  • Value
  • Location

Recommended for

  • dinner (1)
  • lunch (1)
  • value (3)
  • By Evie S from Cambridge
    30 April 2017

    Enjoyable nut roast dinner

  • By Christopher D from Sevenoaks
    13 November 2016

    Great location and excellent beer. Sunday lunch was very busy and the service staff did their best to cope with this but the food was a little slow to arrive. We weren't in a hurry, which was just as well; we arrived at 12.30pm and didn't get round to eating the main course until after 2pm.

  • By Carly R from Whitstable
    16 August 2016

    Friendly staff but very poor quality of food! Ordered chicken club sandwich & the chicken was very dry & chips was barely warm.

  • By Alan J from Cambridge
    12 August 2016

    Food was fine, service was good, value for money good.

Restaurant Location Map
The Mitre
17 Bridge Street, Cambridge, Cambs., CB2 1UF