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The Kensington Arms

35-37 Stanley Road, Redland, BS6 6NP +44 1172957659

(((() British
  •  - Bristol
  •  - Bristol
  •  - Bristol
  •  - Bristol
Main course: £15
Food spend: £32

Great food! Loved the pork & Christmas pudding ice cream! Really efficient & friendly service - will be back

Ruth Jackson 08 December 2016
from Bristol

View all 67 reviews

Winners of the Bristol Good Food Awards 2012 for Best Pub Food, The Kensington Arms in Bristol is a homely pub that promises to be the perfect venue for regaling stories over a pint and some grub with family, friends and dogs. Showcasing the best of British produce, items on the Kensington Arms menu is locally-sourced and organic wherever possible.

In keeping with the décor, a rustic and wholesome British menu with French influences is offered at The Kensington Arms in Redland, offering hearty delights such as game pie with buttered spinach, and confit duck with Toulouse sausage cassoulet. Starters include ducks hearts on toast, and chicken liver parfait with red onion confit. Upon request, a whole suckling pig can be served, along with sides including triple cooked chips and roast beetroot.

The Kensington Arms is also a great place for a spot of brunch in Bristol. Classic full English breakfasts are offered alongside steak and kidney pudding and whole roast partridge, and an artisan cheeseboard platter offers farmhouse cheeses from local farms.

Offering proper pub food, a warm welcome and a homely ambience, The Kensington Arms in Bristol sits 4 minutes’ walk from Redland train station.

The Kensington Arms

35-37 Stanley Road, Redland, BS6 6NP

Contact +44 1179446444
Reservations +44 1172957659

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Customer reviews for The Kensington Arms

4.4 (((() (based on 67 reviews)
94% of diners recommend this restaurant
  • Food (((()
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Recommended for

  • dinner (47)
  • lunch (35)
  • romantic (15)
  • value (15)
  • private dining (14)
  • trendy (14)
  • large parties (12)
  • child friendly (11)
  • business (9)
  • luxury (8)
  • entertainment (6)
  • al fresco (4)
  • breakfast (1)
  • ((((* 23 December 2016 by Irene Jones from Bristol

    All good thanks

  • ((((( 8 December 2016 by Ruth Jackson from Bristol

    Great food! Loved the pork & Christmas pudding ice cream! Really efficient & friendly service - will be back

  • ((((( 4 December 2016 by Anna Davies from Bristol

    Delicious food and great service. Really enjoyed our visit and will definitely go back.

  • ((((( 3 December 2016 by Joanna brown Brown from Bristol

    Fantastic food and service really recommend

  • ((((( 30 November 2016 by Michael Edmunds from Bristol

    Excellent food - belly pork was delicious - although a larger portion would not have gone amis

  • ((((( 22 November 2016 by Matt Hyatt from Bristol

    Superb food. You can immediately recognise the Pony & Trap DNA.
    It really was outstanding.
    Four of us dined on a Sunday afternoon, fish cakes with warm tartare sauce and pickled red onion garnish was a delight, chicken liver parfait lovely. Roast beef was a beautifully thick cut of rare sirloin with well-rendered fat - lovely stuff! Pork belly looked almost as good, I only tried the crackling, which was exactly as it should be; sticky, crunchy, porky as you like. Veg all on point; greens crisp & vibrant, cauliflower cheese, rich sumptuous and still with enough bite. Roast potatoes were perhaps not the best I've ever had but not bad - I'm nit picking. Gravy superb.
    For pudding we had chocolate torte with creme fraiche sorbet (my god - you have to try this) and a lovely crumble with custard.
    Food was an easy 10/10 and for £23 for 3 courses, amazing value.
    Pub is family friendly, so as the afternoon progressed it got pretty hectic. If you are after something more peaceful, I'd suggest booking on an evening / weekday.
    Service was a bit slow after initial welcome & order taking but that's understandable given how busy they got.
    I would absolutely recommend the Kenny, it's on the way to becoming a famous little place, Michelin star territory once they get up to speed. I look forward to many more meals there.

  • ((((( 21 November 2016 by Anthi Chondrogianni from Bristol

    The pork belly and brawn were amazing!!

  • ((((* 20 November 2016 by Mark Munday from Bristol

    Good friendly service Great food. Lovely environment. Nice wine Look forward to going again.

  • ((((( 14 November 2016 by Jim Gordon from Bristol

    Top notch food and wine - taken on to a different level now Josh Eggleton is in charge.

  • ((((* 25 October 2016 by Zaniah Carigiet from Bristol

    Absolutely delicious as always with excellent service! Thank you!

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