Acanthus Restaurant at Macdonald Berystede Hotel and Spa
Bagshot Road, Ascot, SL5 9JH
- Main course: £18
- Food spend: £35
The Acanthus Restaurant offers a relaxed approach to fine dining, serving both gourmet dishes, and light bites, surrounded by views of stunning manicured gardens.
In keeping with the undeniably English atmosphere at The Berystede Hotel, the Acanthus menu features traditional English dishes such as jumbo shrimp cocktail or the famous fish pie. The dessert menu is equally traditional with Braeburn apple Calvados terrine and apple sorbet, and plum and kirsch liqueur trifle amongst the fine selection available.
The Acanthus bar menu offers a selection of sandwiches and salads for a light lunch and also includes more hearty dishes to enjoy for dinner. The quintessentially English afternoon tea menu has been crafted by head chef Ramneek Chugh in collaboration with Macdonald Group Executive Chef Keith Sheerer, and uses the finest ingredients, many of them locally sourced, to create indulgent afternoon teas
Three English institutions, Ascot Racecourse, Windsor Park and the Wentworth Club are within a 10-minute drive of the Acanthus restaurant.
Book this restaurant
Menus available at
Sorry, there are no tables available for 2 people on this date.
Try searching for an alternative date.
Sorry, there was an error completing your search.Search again
Nearly done! Please enter your details
Your Contact Details
Deals direct to your inbox!
Hear about our top offers first & book the best tables
Great deals coming your way soon