28 October 2017
Myself and my partner both had the ravioli to start which was really tasty. The waiter had excellent knowledge of all the food we were wanting to ask about. Even excellent knowledge of the wine and whiskey. The Himalayan steak was out of this world and the bernaise sauce (my favourite) was perfect. Desert was also delicious. I cannot fault any part of this restaurant or our dining experience. Every member of staff was extremely polite and well mannered with customers. If we ever come back to Edinburgh, we will definitely be coming back to the Honours. Thank you for a lovely meal. Michelle Riley xx
20 July 2017
The 3 course express lunch was excellent, I went with a colleague and our meals were faultless and delicious from the Salade du Chef & Salmon Ravioli starters through the Hake & Chicken main courses to the Chocolate Mouse & Creme Brûlée desserts.
28 June 2017
Exquisite in all ways.
23 February 2017
superb in one word
18 February 2017
Lunch with friends in a lovely restaurant. The restaurant appeared fairly quiet for a Saturday but in saying this the atmosphere was welcoming and efficient. The food as always was incredible and I am informed by my friend Bill his dry martini was exceptional and he has tasted many!! My only criticism was that our waitress started clearing some of our dishes away before we finished eating. It was very discreet but this is a pet hate of mine. This did not detract from the overall amazing lunch we had. we will be back.
11 February 2017
The restaurant is a top end brasserie, not the excellent fine dining experience to be had at restaurant Martin Wishart in Leith. The menu is a bit top heavy on beef dishes but the choices were acceptable. The staff are superb. The food was excellent and the portion sizes about right but Edinburgh is full of places offering similar quality at slightly lower prices. Towards the end of lunch, around 2.30, I think the heating went off and the place cooled down quite fast. We were ready to leave so, not a problem but on a very cold day, it was noticeable.
28 January 2017
Lovely decir, polite staff+ high quality food
21 October 2016
The food and service were all excellent. Everything was cooked perfectly - we particularly liked the souffle dessert - it was magnificent.
30 March 2016
Excellent dinner with excellent service and food thAt has left a memory for sure - especially the four risotto.
29 March 2016
The food was fantastic, the only fault l would say is that there wasn't enough time in between courses.