- Main course: £30
- Food spend: £65
- Opening hours
- Monday - Friday: 07:00 - 22:00
Saturday: 07:00 - 10:30 and 18:30- 22:00
Sunday: 07:30 – 22:00.
Excellent all round
15 February 2019
from Sutton Coldfield
A neighbour of Buckingham Palace and awarded a Michelin star in 2015, The Goring Dining Room London is fine dining at its pinnacle. Inside this stunning Edwardian hotel, The Goring London is a destination restaurant for authentic, 3 AA Rosette-awarded British cuisine.
Featuring lavish Swarovski chandeliers and handsome furnishings throughout, the David Linley-designed Goring restaurant in London exudes elegance and grace. The stunning space is bathed in natural sunlight by day and opulently aglow by night. Alongside an extensive wine and Champagne menu carefully selected by the Head Sommelier, the Bar & Lounge offers an irresistible cocktail list.
Under the expert guidance of Executive Chef Shay Cooper, The Goring menu showcases refined British food made using the finest quality produce, and has attracted great interest on the London restaurant scene. The Goring boasts a wholesome British menu, with dishes including Romney Marsh lamb, glazed lobster omelette, Scottish halibut and beef Wellington. The Dining Room offers inspiring, delectable British cuisine and an indulgent dessert menu to suitably round off lunch or dinner.
A spectacular haven in the heart of Victoria, The Goring Dining Room is within easy reach of Theatreland and just a 4-minute walk to Victoria Tube Station.
The Goring Dining Room
Beeston Place, Grosvenor Gardens, London, SW1W 0JW
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See all restaurants in Victoria
Customer reviews for The Goring Dining Room
((((( 19 February 2019 by John from Wroughton, Wilts
Particularly splendid lobster omelette...
((((* 18 February 2019 by Caroline from London
We enjoyed an excellent evening. As we entered the hotel we were greeted by staff and then shown personally to our table. At least four members of staff welcomed us and that was before we sat down! The food was exquisite as was the champagne. All finishing touches were in place and we couldn’t have wished for more.
((((* 16 February 2019 by David from London
Excellent three course menu for lunch - superb steak and kidney pudding. Classy service in the restaurant. Rather slow in the bar for pre-lunch drinks.
Very expensive wine list.
((((( 15 February 2019 by Peter from Sutton Coldfield
Excellent all round
((*** 14 February 2019 by Mike from Cowbridge
This restaurant came highly recommended. Unfortunately it did not live up to the hype. I had booked lunch and the welcome was very nice.
The venue was 1940s style and very good
I selected my choices from the menu and selected the glass of wine I thought would suit. The sommelier was not particularly interested.
The food came and although this was lunch - no amuse bouche ???
Worse still no bread was offered. I tried in vain to get the attention of the staff eventually collaring a maitre de who said one of his staff would deal with it even though I had witnessed him serving bread.
The deer was ok - nothing special and again the service was poor.
As I was dining alone they were more attentive to the large tables.
Disappointing service; food mediocre
((((* 14 February 2019 by William from London
Pros: Delicious food, elegant dining room, excellent service, good price/quality.
Cons: No canapes or hors d'oeuvres with Champagne, no amuse bouche, no petits fours without a coffee order and a supplement
((((( 13 February 2019 by DS8117 from London
Not cheap but superb as ever and worth every £ spent.
((((( 13 February 2019 by Nicolas from London
The Goring is one of those , rare to find, classic, sophisticated and very understated Hotels where one feels special and appreciated from the minute you arrive at their door step. Sunday lunch was once again outstanding in every way; service impeccable, food delicious, ambiance warm, though I wish they would replace the ultramodern lighting with some nice chandeliers. I truly cannot wait to be back and feel like a king again!
(((** 13 February 2019 by Ryota from JAPAN AICHI
I stayed at this hotel and used the restaurant on the last night. We will be using for the third time.
I ordered a three course dinner. The staff were extremely kind and polite and we were able to have a wonderful time. We ordered crab salad and beef tartar, main ordered lobster omelet and cod poa.
I regret that it was seasoned. Every dish was very salty, especially the main lobster and cod were too salty and had to abandon eating.
Same in the past
((((( 12 February 2019 by Charles from Chelmsford
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