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The Auberge

Jerbourg Road, St. Martins, Guernsey, GY4 6BH +44 8439597866

(((() British
  •  - Guernsey

Excellent meal on Liberation Day. Highly recommended.

Chris 12 May 2018
from Bury. U.K.

View all 156 reviews

Sitting pretty atop the cliffs of Guernsey, The Auberge is a fine-dining bar and restaurant offering stunning views of the sea. Recipient of 2 AA Rosettes, modern British dining at The Auberge comes from Channel Islands Chef of the Year 2013, Daniel Green.

Thanks to its enviable clifftop location, fish and seafood dishes are championed at The Auberge in Guernsey. Locally hand-dived scallops feature marinated, pan-fried and tempura-battered in various different recipes on The Auberge menu, whilst local turbot is roasted with a continental chorizo and mussel cassoulet.

Not to be outdone, meat offerings range from local ‘porky’s pig’, with roasted pork fillet, ham hock and twice-cooked belly, to a succulent selection of steaks, served with hand-cut chips and mushroom and tomato fondue. Cherry-picked French and New World wines can be enjoyed al fresco overlooking the sea, or inside the elegant Auberge restaurant, which offers a panoramic sea vista from floor-to-ceiling windows.

The Auberge can be found on Jerbourg Road, a minute’s drive from Le Vallon.

The Auberge

Jerbourg Road, St. Martins, Guernsey, GY4 6BH

Contact +44 1481238485
Reservations +44 8439597866
Website

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Customer reviews for The Auberge

4.6 (((() (based on 156 reviews)
96% of diners recommend this restaurant
  • Food (((()
  • Value (((()
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Recommended for

  • dinner (129)
  • views (121)
  • lunch (90)
  • romantic (58)
  • value (45)
  • business (40)
  • private dining (33)
  • al fresco (32)
  • luxury (32)
  • trendy (32)
  • large parties (27)
  • child friendly (15)
  • afternoon tea (12)
  • entertainment (11)
  • breakfast (4)
  • (((** 18 June 2018 by Rose from Guernsey

    Rather disappointing after last visit! My steak was very tough and even though the coffees were taken off the bill the fact that you pay a£3.50 supplement made me feel a bit let down! My husband had Pollock which was very small ( not an expensive fish!) I also missed the maitre d from last time (Craig) whose cheerful presence made us all feel very valued!

  • ((((( 7 June 2018 by Sue from Jersey

    Main meal

  • ((((( 29 May 2018 by Sharon from Guernsey

    We came for the beautiful views so it was a shame that the mist had already descended. Nevertheless, the atmosphere was conducive to a relaxing lunch and service was attentive. All our food was beautifully presented and most importantly very tasty! The Calamari and Chorizo complemented one another well, although we both found the spiralled courgette a little difficult to pick up in the dish. The Seabass was cooked perfectly, and the risotto very tasty. The other main, Fish and Chips had lovely crispy batter, a great portion size and fun presentation with a mock newspaper. We were so full we unfortunately couldn't fit a dessert!

  • ((((( 20 May 2018 by Michelle from Guernsey

    AMAZING, beautiful views, Food fantastic, I had Sea Bass with Risotto so tasty, my friends had Fish/Chips which was also delicious, we all had dessert, lemon tart my favorite,staff very friendly and attentive. We could not fault it at all. I 100% recommend it to anyone. We booked our next visit on our way out.

  • ((((( 12 May 2018 by Chris from Bury. U.K.

    Excellent meal on Liberation Day. Highly recommended.

  • ((((( 11 May 2018 by Harriet from St Martin

    Wonderful food and much more relaxed / friendly staff than before

  • ((((( 2 May 2018 by Lizzie from Guernsey

    Great food and views. Friendly service.

  • ((((( 17 April 2018 by Mike from Guernsey

    Excellent service, food and surroundings.

  • ((((( 17 April 2018 by Melissa from St sampsons

    There were 4 in our party; all our dishes were very tasty, perfectly cooked and very good value. My partner and i chose to share the cote de boef ..absolutely delicious. The service was faultless; both the cocktail waiter and our table waitress were so charming and attentive.

  • ((((( 17 April 2018 by Nikolett from Castel

    Friendly staff. The Auberge is one of our favourite place.

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