Steeped in history, The Aperfield Inn Biggin Hill lies between the cobbled streets of Westerham, and showcases a typically British menu packed with time-honoured pub dishes and old favourites. Blue tartan and light oak fixtures dominate the design scheme within The Aperfield Inn pub, together with crackling open fires and a roped-off patio area for al fresco dining.
Hearty Sunday roasts and trusty British dishes head The Aperfield Inn menu, and a range just for kids offers mini versions of pub favourites. Signature Vintage pies offer fillings like beef & merlot with buttered peas, while The Aperfield Inn ‘Vintage classics’ menu includes lemon & garlic-roasted chicken with seasoned chips.
Paying homage to the Great British pub, the Vintage Inn bar stock includes cask-conditioned beers, real ales and a meticulously compiled wine list. Thirst-quenching offerings include seasonal non-alcoholic cocktails and freshly-pressed juices, and rich coffee is brewed freshly throughout the day.
Chartwell – the former home of Sir Winston Churchill – is just an 11-minute drive from The Aperfield Inn in Westerham, whilst the pretty, old-world high street is just an 8-minute drive away.
of diners recommend this restaurant
- afternoon tea (2)
- al fresco (2)
- business (2)
- child friendly (6)
- dinner (24)
- large parties (4)
- lunch (27)
- luxury (3)
- private dining (4)
- romantic (6)
- trendy (2)
- value (15)
- views (1)
1 March 2020
Was disappointed all the roasts had gone at 19:00 on a Sunday as I’d set my heart on one but we had good food and good service .
14 December 2019
Good food and good service
9 July 2019
FOOD O.K. BUT VERY SLOW SERVICE, WAITED 20 MINUTES BEFORE WE WERE EVEN ASKED WHAT WE WANTED TO EAT, THEN WE HAD TO ASK PLEASE CAN YOU SERVE US.
4 March 2018
Very pleased with meal
18 February 2018
Sarah our waitress seated us at a lovely round table as we were a party of 6 adults,our food was served up hot and the meat was very tender.The only thing that let the Aperfield down was a crack in my glass which I returned to the bar and the service was a little slow between main course and desert,but to be fair it was busy,but we were wondering if we were going to be offered a desert or coffee.
17 February 2018
I'm afraid, it was not a good experience. The £5.95 starter took less than 20 seconds to eat. Two prawns, two rings of calamari and a prawn cracker??? The burger I ordered was inedible. I would guess it had been cooked many times! We paid £60 for a lunch for two adults and a child. The food was very poor. No, I would not return to this restaurant.
21 December 2017
Service was good, had fish & chips which could have been cooked more.
23 October 2017
I had filet steak and it was uneatable tough as old boots. We told the waiter but nothing was done. It was served up with a half a horrid tomato and a few not nice onion rings which also I could not eat. I had a crumble for pudding and I think the chef needs to go to cookery school I would not serve up a crumble like that to anyone and I don't have cooking qualifications.
23 July 2017
Felt the restaurant was very basic,however the service and dishes made this an ideal place to dine.Being a Sunday when dining here the beef roast was my favourite although most dishes were attractive.
9 March 2017
All good & very nice waitresses