The new classic restaurant Tahkon Riistaravintola offers you a gastronomical eventure of a life time. From game tapas to bearsteak, from whitebait to whitefish, guaranteed to suite everyone. Tahkon Riistaravintola serves you during the peak season every day, otherwise on order. Cordon Blue and Maitre Rotisseurs - qualified chef Jorma Lindroos invokes magnificent dishes that you just have to try. May I interest you in goose or beaversteak?
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