- Main course: $8
- Food spend: $19
An authentic taste of Scotland is brought to New York City at St. Andrews. With a menu of traditional Scottish delicacies, St. Andrews is the only restaurant in Manhattan that serves homemade haggis. Premium seafood is a speciality, and the kilted barmen are happy to offer a recommendation from the extensive selection of whiskies on offer.
140 West 46th St, 10036, New York
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Customer reviews for St. Andrews
((((* 30 December 2012 by Nathew from Sydney
We enjoyed the grand prix dinner menu before our Broadway show which was simply devine. The service was prompt and friendly. We would highly recommend St Andrews to anyone looking for a delicious meal at a great price.
((((( 17 May 2012 by RALPH OF NYC. from NYC
EVERY TIME I VISIT TIMES SQ. I LOOK FOR A DIFFERENT PLACE TO EAT. I FIND THAT ALL PLACES ARE GOOD BUT ,I TRY TO TO FIND A BETTER ONE.!I THINK I FOUND IT, ST. ANDREWS SCOTTISH REST.THE SERVICE ,THE FOOD AND ABOVE ALL THE COST FOR A STRIP STEAK DINNER,WHICH WAS HUGE AND TENDER WITH ALL THE TRIMINGS INCLUDING DESSERT $[$] A FIXED PRICE MEAL (PRE THEATHER MENU.) A MUST TRY.
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