map placeholder

Silvio Nickol Palais Coburg

Coburgbastei 4, 1010, Wien

((((( Other
  •  - Vienna
  •  - Vienna
  •  - Vienna
  •  - Vienna
  •  - Vienna
  •  - Vienna
  •  - Vienna
  •  - Vienna
Main course: 0€
Food spend: 0€


Kara Principe 12 July 2017
from Chicago

View all 298 reviews

The Palais Coburg in Vienna is a new gourmet restaurant offering diners the very finest cuisine which is imaginative and creative ? a place for people who enjoy good food. Silvio Nickol is an award-winning chef who has succeeded in creating a unique and outstanding culinary experience at this luxurious 5-star establishment. In terms of decor, the Palais Coburg has recently undergone a complete makeover. Glass, wood, leather, a pleasant colour scheme and relaxed lighting give the place an intimate feel, creating just the right setting for an evening full of style and tradition. The culinary offering includes creative interpretations of classic dishes and exceptional gastronomic concoctions which combine wonderfully with the Coburg?s extensive wine selection. The Palais Coburg's wine sommelier Frank Smulders is the second European to have successfully completed the Master of Wine examination. A very impressive range of 5,000 different wines provides the perfect accompaniment to every meal and Herr Smulders is the right man for the job.

Silvio Nickol Palais Coburg

Coburgbastei 4, 1010, Wien

Contact +43 151818200

Make a booking

See all restaurants in Vienna

Customer reviews for Silvio Nickol Palais Coburg

4.8 ((((( (based on 298 reviews)
96% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
  • Location (((((
  • Service (((((
  • Drinks (((((

Recommended for

  • dinner (262)
  • luxury (206)
  • romantic (150)
  • business (104)
  • private dining (79)
  • trendy (76)
  • lunch (24)
  • entertainment (20)
  • large parties (19)
  • value (8)
  • views (7)
  • al fresco (4)
  • afternoon tea (3)
  • breakfast (2)
  • child friendly (2)
  • ((((( 20 July 2017 by Wei-pin Shen from Taipei

    Excellent with everything. Perfect restaurant.

  • ((((( 19 July 2017 by Pedro Steegmans from Lanaken, Belgium

    We had a wonderful time. A sublime entrance. It was such a pleasure sitting there, just relaxing. Everybody was so friendly and nice. We had 7 courses. It is hard to tell wich one was the best. They were all perfect to us. And the best of all was that the chef took time for us to meet.

  • ((((( 19 July 2017 by Daniel Schmid from Klosterneuburg

    Es war ausgezeichnet

  • ((((( 18 July 2017 by Mads Terp from Copenhagen

    Really good experience. Caviar and beets was our favourite. Amazing flavours in that dish that complemented eachother very well.
    Service: Especially the sommelier was very good. Good mood and presented the wine (and sometimes food) very well.
    Minor improvement: Petit fours should have been served together with the coffee. We were almost finished with the coffee when they arrived.

  • ((((( 17 July 2017 by Claudio from Vienna

    An amazing experience. The dinner was extraordinary: the courses were delicious and had uncommon ingredients, with several tastes deliciously mixed together. The accompanying glasses of wine were a perfect match. The staff was extremely friendly. They even took us to the kitchen to shake the hand of the chef, and offered an extra dessert as a present for my wife’s birthday. Last but not least, the location is awesome, as well as the fantastic ambience created by the suffused lighting over the dark-coloured furniture.

  • ((((( 13 July 2017 by Jennifer Golbeck from Silver Spring, MD USA

    One of the best dining experiences we've had, and we go to a lot of Michelin starred restaurants in our travels. I'm a vegetarian and all the dishes I was served were fantastic , which is not usually the case. The food was beautiful and delicious. The sommelier was especially outstanding. I know a lot about champagne and he listened and was able to direct us to some grower producers and two excellent bottles.

    Favorites? There were so many but both my husband and I especially loved the asparagus (with some kind of black seasoning) that came in both of our dishes. But everything was incredible

  • ((((( 12 July 2017 by Kara Principe from Chicago


  • ((((( 9 July 2017 by Sue Jiang from Calgary

    The experience was amazing, from the food to the service. Everyone was extremely nice and though I was dining alone and they were really busy, they were tentative. It was a special celebration for me and they truly made it special for me.

  • ((((( 9 July 2017 by Franz Mayer from Wien

    Sehr nettes Ambiente und Personal. Das Essen war wunderbar. Es war ein unvergessliches Erlebnis.

  • ((((( 9 July 2017 by Christian from Basel

    Innovative, sehr schöne und stimmige Geschmacksverbindungen; ein Essen, um sich glücklich zu fühlen.

Nearly done! Please enter your details

  • Guests:
  • Date:
  • Time:
  • Menu:
Change Booking reference:

Your Contact Details

  • Name:
  • Email:
  • Phone:
* required
Please enter your first name
Please enter your last name
Please enter a valid email
Please enter a valid phone number

Please email me the latest promotions and deals from

By completing this booking, you are accepting the Terms and Conditions associated with it.


Booking confirmed

An email confirmation has been sent to

  • Guests:
  • Date:
  • Time:
  • Menu:
Change Booking reference:

Restaurant details

Book this restaurant again Close and return to restaurant


There was an error completing your booking.
This table is no longer available or cannot be booked at this time. Please search for a new table.

Nearby restaurants

Book this restaurant