This offer is available from November 8, 2019 until December 21, 2019, subject to availability as displayed in the booking interface. Not available in conjunction with other offers. Offer excludes service.
Set inside Manchester's largest 4-star hotel, Scottish Steakhouse at Macdonald Manchester Hotel & Spa has won a prestigious AA Rosette for its gourmet selection of seasonal British dishes, while the chic interior includes funky cowhide furnishings and an open kitchen to showcase the talented chefs at work.
A mouthwatering selection of grill delicacies are served alongside seasonal and local flavours on the Scottish Steakhouse menu. Rustic starters include homemade soup of the day with freshly baked bread, and Stornoway black pudding Scotch egg. Succulent Scottish steaks are perfectly cooked in the Josper grill, and there are a range of burgers which can be complemented with sides like onion rings, seasonal vegetables, and hand-cut chips. A range of classic British homestyle dishes also feature, such as free range roast half chicken, outdoor-reared pork sausages with apple mash and red onion gravy, and market fish of the day.
International beers and a carefully selected wine list are served at Scottish Steakhouse at Macdonald Manchester Hotel & Spa in Manchester, along with a range of puddings like baked New York cheesecake with blood orange sorbet, which make for an indulgent end to any meal.
A chic yet relaxed eatery right in the city centre, Scottish Steakhouse at Macdonald Manchester Hotel & Spa is only a 3-minute walk from Manchester Piccadilly Rail Station.
of diners recommend this restaurant
- breakfast (1)
- child friendly (1)
- dinner (4)
- lunch (1)
- value (1)
10 November 2019
The food was all lovely. However there was a problem with the air conditioning and the restaurant was very cold
2 November 2018
Excellent service (ps more than 5 stars) and yummy food. Lovely staff :) we will dine there again! ????
4 October 2018
My wife and I had an evening meal in the steakhouse. My wife opted for the sirloin and I had the fillet. No complaints, a very nice meal.
27 October 2016
Festive Afternoon Tea