Schpoons & Forx

Very enjoyable experience. Great ambience, service and food. My steak was slightly more well done than I had requested otherwise I would have given 5 stars

Was surprised to see the restaurant practically empty for a Friday night so little atmosphere. I had monk fish cheek to start, which although tasty, were very small and mostly breadcrumb. The Katsu sauce was very good. Sadly, my fish was over cooked, mussels tough and mash potatoes cold so not a good experience me. My partner had the mackerel which was delicious. Service was slow - not sure wether that was the kitchen?

Unfortunately it was not good. Our drinks took 20 minutes to arrive and they had run out of what we wanted as a starter. The main course was not really very nice and the dessert of pavlova was do hard it was just not nice.

The waitress who served us was really charming and made the evening special.

Initial impression was not as described online , restaurant almost empty, first course was forgotten to be ordered by staff, was meant for 1-3 sharing but very small portions. Wine and main course very good but they had run out of an ingredient to go with a side order.
Very friendly and good service by the staff though.

THE SERVICE WAS EXCELLENT. FOOD WAS REALLY GOOD. LOBSTER WAS REALLY SUCCULENT, STEAK COOKED TO PERFECTION.

extraordinary team of chefs, delicious food, children friendly menu, superb staff, beautifully decorated premises - this restaurant is top on my list for dining with family, a corporate function, or a business client

Great service, especially from Gianni who runs great front of house tream.

Nice experience.Good service and pleasant atmosphere

Great service, polite staff and delicious food