Schpoons & Forx
Hilton Bournemouth Terrace Road, Bournemouth, South West England, BH2 5EL British
Average
Opening hours
Restaurant description
"Due to the latest Government Guidelines we are temporarily closed. We look forward to welcoming you back when restrictions allow."
Schpoons & Forx take pride in providing locally sourced, seasonally driven menus which offer an entirely unique take on the traditionally British dish. A vibrant venue with an open kitchen, a tandoor and stone oven, the restaurant is the beating heart of the hotel with a strong focal point and an intimate, inviting atmosphere.
Savour British-inspired dishes on the Schpoons & Forx menu, packed with only the freshest local produce. Bold flavours and spices using the very best seasonal ingredients create a unique selection of delicious, comforting dishes showcasing the versatility of the feature oven.
Offering guests a fun and memorable dining experience, Schpoons & Forx Bournemouth is styled with unique spoon and fork décor touches. The modern interior is decked out in rich wood finishes, jewel-toned tile and comfortable luxe seating with striking feature lighting.
A unique part of Bournemouth’s upscale dining scene, find Schpoons & Forx in the town centre, a 7-minute drive from Bournemouth Rail Station.
77%
of diners recommend this restaurant
Recommended for
- afternoon tea (20)
- al fresco (5)
- breakfast (26)
- business (28)
- child friendly (12)
- dinner (143)
- entertainment (5)
- large parties (17)
- lunch (48)
- luxury (41)
- private dining (31)
- romantic (54)
- trendy (60)
- value (23)
- views (25)
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2 November 2020
Nicely appointed dinning area, attentive staff, food was well prepared and tasted excellent. Menu was limited by circumstances, wine offered as part of [voucher] was very drinkable. Atmosphere was relaxed but this was serious dining.
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1 November 2020
The ambience and service was very good, the food was good as well considering the reduced menu because of the covid-19 situation.
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1 November 2020
Excellent food, service and surroundings. Far surpassed our expectations. Would definitely recommend. We will return.
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30 October 2020
Had a fantastic time in Friday evening. Great service and fantastic feedback and loved watching the chefs working in the open kitchen. The Hallumi starter was especially fantastic
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30 October 2020
I was disappointed with the food when we went for lunch which surprised me as when I have been for dinner, the food was amazing. Our starters were lovely - lamb kofta and the glazed halloumi but our mains were disappointing. My husbands pizza and my panini were very dry and tasteless. Also I ordered a lime and soda but received a soda water with a slice of lime rather than lime cordial. We were the only non-hotel residents having lunch on that day.
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29 October 2020
I was disappointed, there is no dress code so people were turning up in jeans & trainers & t-shirt. Screaming kids made it seem more like a canteen environment. The food was ok but nothing special, we had to wait a very long time for our initial drinks order. It’s a shame because originally it was a nice restaurant.
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26 October 2020
With regret, this was a very poor culinary experience. Chicken skewers as a starter consisted of two pieces of very dry, hard, tasteless chicken breast. Pizza Margherita was the equivalent of a cheap frozen pizza from a basic range. This is the first time I leave a negative review, however, it is a fair one. This food was prepared with no love, passion or interest.
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25 October 2020
Great choice of dishes. Really good food. Service was efficient and friendly. All felt covid safe.
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23 October 2020
Have visited here a few times, always good but this time not as sharp. Sat down on time and server came to take order but we had not been given the menus, ordered 2 bottles of low alcohol becks zero but a pint of regular Draft beer came out. Starter of baby gem salad and a lamb kofta was very enjoyable and up to standard. I was advised the chief recommended the steak be cooked medium rare so had high hopes but the Steak and peppercorn sauce was a let down over half the steak was just fat and gristle which I discovered too late hid under way too much sauce that totally flooded the plate and the watercress. I told the sever but no follow up, so then waited for 20 mins for a small tub of ice cream to turn up by then it was time to settle the bill which I paid in full, not expecting any discount but would have been nice to be acknowledged with a thank you and an apology.
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23 October 2020
Very nice could not fault it
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