- Main course: 18€
- Food spend: 0€
The Sardegna offers Sardinian cuisine. The dining room is lemon yellow with cool designer lights and walls built of natural stone. You will find the buttarga (Sardinian caviar) with mild pecorino and the scaloppina with buttarga very appetizing - and a quality Italian wine goes down well with the food. The highlights include Sardinian-style suckling pig and the staff who are friendly and attentive. In the summer you can sit out on the terrace or by the open folding doors.
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