- Main course: $11
- Food spend: $38
- Opening hours
- Open Monday through Friday at 11:00AM Saturday Breakfast 8:00AM - 12:00pm Regular Menu 11:00AM Sunday Brunch 9:00AM - 2:00PM Regular Menu 2:00PM
The outdoor patio is filled with Harley-Davidson riders and margarita fans who create a lively atmosphere, while the roomy indoor dining area packs sports fans catching a game and downing pitchers of brew. The menu offers pub grub--from porterhouse steak to the restaurant's trademark tuna melt. The Mexican-inspired tuna sandwich is served open-faced, with refried beans, cheddar cheese, guacamole and sour cream
But there's much more to the Sagebrush than just the meat market on the party patio. On a separate patio nearest the street, it's mostly families chowing down, shaded by umbrellas emblazoned with logos for beer. This is, after all, a Mexican restaurant--a huge one that seats 500. Inside is a full bar with sawdust on the floor and a bunch of TVs, where a hardy few watch soccer.
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