Sagaretxe is one of the most well respected Basque restaurants in the Chamberí area of Madrid, with a cuisine and style reminiscent of the most traditional “asadores”.
With more than twenty years of experience in Madrid´s restaurant scenery, Sagaretxe restaurant oozes an aroma and a decoration that are so unique to the Basque traditional restaurants, that one could be eating in the same old historic town of Donosti.
The menu of Sagaretxe consists of a selection of classic suggestions from the Basque grill such as cod croquettes, fresh grilled fish, cod pil pil and the succulent T-bone steaks roasted in oak charcoal grills. There is also a bar that boasts over a hundred different “pintxos”, a compendium of pure Basque taste and creativity in miniature bites.
Located between Plaza de Iglesia and Plaza de Quevedo, in the heart of Chamberí, restaurant Sagaretxe in Madrid is the place to enjoy the bes Basque cuisine available.