- Main course: £7
- Food spend: £20
A groundbreaking venture, Sagar serves a wholly vegetarian menu of sumptuous South Indian cuisine. In a bright, sleek dining room, guests can enjoy the intense aromas and flavours of this vibrant culture. From the menu, Bombay-style specialities sit alongside the eclectic tastes of a traditional Indian platter, perfectly complemented by a cool and creamy yoghurt lassi. Vegan, nut and wheat-free options are available, as well as dishes without onion or garlic.
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