Overview
- Average
- Main course: £130
- Food spend: £130
- Opening hours
- Wednesday : 19:00 - 21:00 Thursday to Saturday: 12:00 - 14:00 & 19:00 - 21:00.
Without doubt the best of all the Michelin star restaurants we have visited. A simply amazing menu and wine flight
Paul Lynch
31 March 2018
from Cobham
Boasting 2 Michelin stars, 4 AA Rosettes, and named the 2018 Good Food Guide's Best Restaurant in the UK, Restaurant Nathan Outlaw in Cornwall sees the renowned chef focus on the simple delights of British seafood cookery. Restaurant Nathan Outlaw serves one seafood tasting menu, showcasing the finest sustainable fish caught off the Cornish coast by small day boats.
The menu at Restaurant Nathan Outlaw adds innovative flavour combinations to fresh produce, served with optional matching wines. Expect the likes of cured monkfish with ginger, fennel and lemon, and turbot with spinach and green dressing, before finishing with a rich spiced banana and hazelnut tart.
A pebble’s throw from the beach, Restaurant Nathan Outlaw offers stunning views across the Atlantic. The simple décor has a nautical theme, with floor-to-ceiling windows framing the Cornish coastline.
A unique dining experience, Restaurant Nathan Outlaw Port Isaac sits on the west coast of Cornwall, a 45-minute drive from Newquay.
Location
Restaurant Nathan Outlaw
6 New Road, Port Isaac, PL29 3SB
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Reviews
Customer reviews for Restaurant Nathan Outlaw
- Food
- Value
- Ambience
- Location
- Service
- Drinks
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((((( 31 March 2018 by Paul Lynch from Cobham
Without doubt the best of all the Michelin star restaurants we have visited. A simply amazing menu and wine flight
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((((( 21 December 2017 by Graham Atkinson from Harpenden
From start to the finish was a great experience
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((((( 21 December 2017 by Amanda Neal from Helston
It was wonderful and real birthday treat
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((((( 21 December 2017 by Phil Marriott from Launceston
A fantastic culinary experience- all dishes were excellent
The staff were faultless - very knowledgeable, engaging but not intrusive & very attentive. We couldn’t find fault -
((((( 20 December 2017 by Graham Potter from Truro
Everything was excellent, food, wine, service, staff, views...all just perfect. This is not just a restaurant or meal it is an absolutely fantastic experience.
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((((( 26 November 2017 by Rose Wilton from Cornwall
The front of house staff were outstanding and gave us a lovely warm welcome. The food was exceptional- well done Nath!
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((((( 26 November 2017 by Paul Harrison from Bodmin
The dining was magnificent. Each course was beautifully presented and the sommelier explained the reason for selecting the wines, which came from all over the world. The service was second to none and they staff made us feel very special. I would highly recommend this restaurant for any special occasion.
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((((( 21 November 2017 by Lynn Earnshaw from Somerset
Amazing
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((((( 18 November 2017 by Lucy Edwards from Bristol
Wow, wow, wow!!! The food was simply incredible. The restaurant was modest in its decor and ambiance, meaning the location and food could be the main focus. Nathan introduced himself afterwards, great personal touch. Lovely staff.
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((((* 12 November 2017 by Marsha Alexander from Henfield
Everything is just perfect. Food, wine, staff, all faultless!! Crab and mackerel were the favourites!! Wonderful, thank you Nathan Outlaw!
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