- Main course: kr.150
- Food spend: kr.325
- Opening hours
- Tuesday - Saturday 5.00pm-12.00am
Mostar on Gammel Kongevej serves dishes from the Balkan and Mediterranean countries. The cuisine reflects the chef's home region in what used to be Yugoslavia. The food contains Greek, Turkish and Italian influences, whilst retaining traditional Balkan cooking styles and recipes. The menu includes whole lamb, prepared on a rotating charcoal barbecue in the cellar, and sweet Balkan pastries made from scratch on site. In short, this is a restaurant serving lovingly prepared rustic South European food based on fresh seasonal ingredients.
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