- Main course: Fr.24
- Food spend: Fr.35
- Opening hours
- Montag - Sonntag: 11.30 - 14.30 Uhr und 17.30 - 23.00 Uhr
Sehr schön vorbereiteter Geburtstags-Tisch
19 September 2019
Im vegetarischen Restaurant Bona Dea werden die Freuden der Natur phantasie- und kunstvoll zelebriert, veredelt mit allen kulinarischen Raffinessen. Frisch aus dem Garten Eden und verführerisch inszeniert am Gourmet-Buffet. Die warmen Gerichte, verschiedenen Salate, Chutneys und Desserts orientieren sich an der asiatischen Küche. Das Buffet wird durch saisonale Spezialitäten aus anderen Teilen der vegetarischen Geographie ergänzt. Frisch gepresste Fruchtsäfte, biologische Biere und Weine runden das Getränkeangebot ab.
Bahnhofplatz 15, 8001, Zürich
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Customer reviews for Bona Dea
((((( 11 June 2019 by Ruth from Zürich
I like the “Bona Dea”. It has a good selection of vegetarian food, offers good value for money and is never crowded in the evening or on weekends.
((((( 9 June 2019 by Christophe from Zürich
Ideally located vegetarian restaurant with many vegan options. Very tasty dishes.
((((( 3 June 2019 by Sandra from City
Vielseitiges, leckeres Buffet. Sehr freundlicher, aufmerksamer Kellner
((((( 29 May 2019 by Alain from Bona Dea (Zürich)
„Lilly“ served with charme and connaissance.
Quiet place, various plates, salads, soups, vegan and vegetarian dishes and desserts. All clearly declared.
Local season veg and selected, mainly indian style curries, breads, idlis, and many more delicious food to choose by yourself.
Guest there for more than 10/20 years?
Thank you, nice new arrangement, moderate price.
(((** 28 May 2019 by Katharina from Zurich
Drinking water way to expensiv
(((** 27 May 2019 by Jamilla from Zürich
pretty location and a little buffet. cozy and classical music.
expensive, the food was a bit too much cooked and therefore very soft on top it had lots of spicy food. too spicy and bitter for me often.
Therefore I prefered the saladbar...
I tried the homemade ice tea. Not my taste.
there were 2 people working, so we had to wait sometimes a bit. But all in all they were very friendly and nice.
((*** 24 May 2019 by Sandra from Zürich
we arrived at 20.30h and the buffet was mostly eaten, the chickpea pattys were so dryed out that we had to leave them on our plates.
the curries and the dahl were nice.
((*** 24 May 2019 by Susana from Zürich
we choose the restaurant for lunch because of the location as we where all arriving with trains. It was disappointing. The only positive thing was the service. Expensive Buffet, some food was dry, it was just nothing special. with 29.- a small plate I expect much more.
((((( 23 May 2019 by Severien from Zurich
(((** 22 May 2019 by Dinnerlady from zurich
The atmoshere is warm and nice.
It s a pity that it s only buffet-form and unfortunately the dishes are not hot, even they should be warm because it is declared as WARM & COLD buffet)
you can choose between one plate to fill up for 29 sfr (without soup and desert and a bread) or à discretion for 39sfr (included soup, desert and bread), which is for my opinion a proud prize for a plate!
some dishes are really nice and different than usual, the choise is various
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