Boasting 2 AA Rosettes, Pavilion Restaurant at East Sussex National Resort offers stunning views across the rolling Sussex countryside, along with a mouthwatering selection of modern British dishes. Diners can also sit out on the terrace with a drink, or indulge in afternoon tea inside the adjacent Hunningtons Restaurant.
The Restaurant menu at East Sussex National Resort showcases classic British flavours. Starters include ham hock terrine, while from the grill there is succulent rib-eye steak. At lunch, enjoy a variety of generously filled sandwiches, while on Sundays there is a popular carvery menu filled with slow-cooked meats with all the trimmings.
Afternoon teas at East Sussex National Resort in Uckfield include delicate sandwiches with classic fillings, along with handmade cakes and pastries. Enjoy glasses of bubbles for an extra treat, with the bar also serving up a concise wine list and selection of beers.
An elegant yet approachable setting with superb golf course views, Restaurant at East Sussex National Resort is a 6-minute drive from Uckfield Rail Station.
of diners recommend this restaurant
- afternoon tea (14)
- al fresco (2)
- breakfast (5)
- business (3)
- child friendly (3)
- dinner (14)
- entertainment (1)
- large parties (6)
- lunch (7)
- luxury (5)
- private dining (5)
- romantic (4)
- trendy (1)
- value (7)
- views (15)
5 January 2017
Very nice food and surroundings also staff polite and helpful... afternoon tea quite expensive compared to other places
13 December 2016
There were not many people in the restaurant but the food and the service were excellent.
1 December 2016
We have dined in the restaurant at the East Sussex National on numerous occasions and have never been disappointed with the experience. The staff are attentive without being intrusive. The restaurant is light and airy with plenty of space between the tables to provide a relaxing dining experience. There is a good choice of dishes whether you choose the a la carte or menu of the day and the presentation and quality of each dish is a culinary delight. We had the crab cake for starter followed by the stonebass, which if you like fish I would certainly recommend. If you wish to take wine with your meal there is an extensive choice from around the world with a clear description to help you make a decision. On our recent visit the hotel was decorated for Christmas and the restaurant as with other areas of the hotel, was tastefully dressed.
16 November 2016
Good food. Even if rather pricy
14 October 2016
Reception unable to advise if we had a booking, suggested we try at bar. Bar staff asked us to sit in bar and await seating, no menu or drink menu suggested or provided. Once at table, restaurant menu not available, provided with bar menu, bare table on edge of bar area as restaurant area set up for afternoon tea at 13:00. Left without eating. Chased through car park by manager who offered to provide evening restaurant menu as we were standing at the car. Blown it well before then.
29 September 2016
Perfectly cooked fillet steak.
28 September 2016
The Restaurant is Well known to us from previous visits and and was, as always, a very pleasant experience.
British11.6kmThe Crow & Gate
Modern British15.3kmThe Bull Ditchling
British16.6kmHarvester - Beech Hurst
British16.7kmHarvester - Horse & Groom
International15.7kmThe Dining Room at Deans Place Hotel