Restaurant Real Balneario in Castrillón, Asturias, is a special place, full of charm, where a meal always becomes a special event.
Real Balneario in Castrillón has a Michelin star thanks to its unique vision and interpretation of authentic Asturian gastronomy, so rich in flavours and varieties. For this reason, Asturian classics such as fabada or callos (tripe) are accompanied on the menu of Real Balneario by classics such as champagne sea bass, grilled lobster or pigeon.
The menu of Real Balneario is modified three times a year, by its Chef Isaac Loya, who continues with the familiar tradition in an already historical restaurant of the Asturian coast.
To enjoy a meal with the best views of the sea in a centenary setting and with an exclusive atmosphere, Real Balneario is one of the best gastronomic choices in Asturias.