With its shabby chic 1970s décor (complete with mirrored ceiling) and cosily familiar ambience, Pomegranates has a cherished reputation amongst its long-standing circle of Chelsea regulars whose presence adds to the cheerfulness within. The menu is a quirky assortment of French-influenced international cooking, from curried goat to pickled herrings, Cantonese roast duck and a much-acclaimed steak tartare. A quiet lunchtime atmosphere livens up in the evening.
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