- Main course: €23
- Food spend: €38
- Opening hours
- Open from 18:00 to 21:00, Wednesday to Saturday.
A family-run establishment set within the historic Bulgaden Castle, Poachers Restaurant is a contemporary gastropub offering an array of Irish and international dishes. Affording beautiful views over the Golden Vale and Ballyhoura Hills, the restaurant has provided exceptional food and service for over 40 years.
Spearheaded by award-winning chef Jack O’Keefe, the Poachers Restaurant menu is inspired by everything from local Irish specialities to Asian cuisine. Diners can enjoy inventive delicacies like the honey glazed bacon and cabbage, served with parsley sauce and creamed mash potatoes, and the fragrant, tender pad Thai, seasoned with fresh coriander.
Light lunches and a sumptuous carvery are available alongside the a la carte offerings at Poachers Restaurant in County Limerick, while an enticing range of fine wines, excellent spirits and real ales can be ordered from the well-stocked bar.
Housed inside a picturesque 18th-century building, Poachers Restaurant is just a 6-minute drive from the nearby town of Kilmallock.
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