Available lunch & dinner Mon-Sat until 31 July 2019, subject to availability. Dishes from a set menu & subject to change. Includes VAT, excludes service.
Using only quality, healthy and natural ingredients, Pisqu in Fitzrovia serves up authentic Peruvian cooking. Vibrant dishes are served in a sleek, minimalist setting.
From head chef William Ortiz, the Pisqu menu is packed with flavour. Signature dishes include an Inca corn cake bake, hot ceviche, confit pork belly, and beef fillet with Pachamama sauce. Round off a meal with purple corn ice cream and chocolate mousse with matcha ice cream.
The bar at Pisqu restaurant offers signature Peruvian pisco sours, alongside a selection of cocktails, fine wines and beers. Organic Peruvian coffee from Cuzco is also served.
Find Pisqu London tucked away just off Oxford Street, a short walk from booth Goodge Street and Tottenham Court Road stations.
of diners recommend this restaurant
- al fresco (2)
- business (4)
- dinner (22)
- entertainment (1)
- lunch (10)
- luxury (3)
- private dining (4)
- romantic (3)
- trendy (9)
- value (8)
5 July 2019
Pisqu restaurant was a delight. Having been to Peru recently it was lovely to get some authentic cuisine in the middle of London. I particularly liked the chicharron starter. And as a gluten free eater, being able to choose from a whole menu was a delight. Also, very good pisco sour.
13 June 2019
Food was ok some dishes were better than other. The mains was a little disappointing
22 May 2019
Amazing food, super tasty and an excellent value 3 course menu deal. The staff were great - attentive but not too much and the cocktails were made to perfection. First visit but will definitely be back!
21 May 2019
We enjoyed our visit on a quiet weekday lunchtime. The food was good and nicely presented without being fussy. The starters were the best course - the ceviche really nice. More dulce de leche on the dessert please! Service was understated and efficient. Not a wow place but more of a neighbourhood restaurant for something different.
18 May 2019
Fantastic meal -stunning flavours and a feast for the eyes and the mouth.
8 May 2019
Small helpings, no bread available when we asked for it. Not friendly service. Rushed by our desert being placed before us while we were still eating the main course
8 May 2019
I've been to this place a few times for pisque sours, which are absolutely delicious. However, tried dinner (the special 3-course meal deal) and wasn't that impressed. The started (seafood cevice was good) but main could definitely be better. We tried both beef and seafood and both dishes were ok but not great. The waiter's English could be better, as there were quite a few miscommunications involved and we had to chase our drinks. For the meal deal, the experience was ok but I wouldn't pay the full price for that main course.
11 April 2019
We had three course plus a glass of Prosecco pre theatre deal in the evening. Although the starter Ceviche was a bit too sharp for our liking, it was still fresh and tasty. My main was grilled fish which came with creamy mash and spicy sauce which was very nice. The desert Peruvian Alfajores were delicate and very nice. Waiter was very attentive and overall very satisfied.Highly recommended.
9 February 2019
good atmosphere and service
6 February 2019
Both excellent food and service all round. We had a mixture of fish, meat and vegetarian dishes and all were very tasty and excellently presented. Try the sour cocktails especially the piquant one, they are both unusual and inventive.
Star Deal - 3 courses & a glass of prosecco £28 per person
Lunch a la carte menu
Pisco Sour Masterclass - £24 per person
Lunch set menu - 2 courses £17, 3 courses £20 per person
Pre-theatre set menu - 2 courses £20, 3 courses £23 per person
3 courses & free flowing prosecco for £42.50
6 course tasting menu with Peruvian coffee & meet the chef William Ortiz £45 per person