Peter Street Kitchen

Located inside Manchester's Free Trade Hall, Peter Street Kitchen offers an exquisite selection of contemporary Japanese and Mexican small plates, complemented with the finest wines, sake and their signature cocktails.

Experience clean and sophisticated Japanese flavours in dishes that include Yellowtail sashimi with spicy yuzu soy; Chilli and lemon roasted baby chicken served on a Peter Street Kitchen Bincho Grill; Warm Wagyu beef Japanese flatbread with dried chilli & yuzu mayo and King crab tempura with ama ponzu.

Peter Street restaurant will throw a series of regular Rikyū Brunches, featuring a Japanese-inspired signature cocktail on arrival, enjoy exquisite small plates and a choice of free-flowing prosecco, wine or champagne alongside live entertainment.

Find Peter Street Kitchen 9 minutes' walk from Deansgate Train Station.

Embark on a journey from past to present with their Japanese Whisky Masterclass at Peter Street Kitchen’s Rikyū Bar. Specialising in a world-class range of Japanese spirits, sake and cocktails, there is truly no better setting to discover a 17-year old vintage to more recent blends, along with cocktail pairings. Throughout the masterclass, guests will enjoy a selection of contemporary Japanese canapés while learning from their talented mixologists. The next Japanese Whisky Masterclass will be held on Saturday 18th May, to celebrate World Whisky Day. £50 per person.