383 Kings Road, London, SW10 0LP 0208 166 8391
- Main course: £16
- Food spend: £45
A sunshiny hideaway in well-heeled Chelsea, Osteria dell’Arancio evokes the bold, sumptuous flavours of the Italian Marche region. Dine al fresco under the pin-striped canopy during warmer weather, or surrounded by flower displays and flamboyant artwork inside.
Trained under Michelin-starred Federico Coria, head chef Pierluigi Sandonnini brings statement Tuscan flavours to the Osteria dell’Arancio menu. Savour dishes like grilled sea bass with blood orange and black olives, or bacon-wrapped lamb cutlets with baked artichokes. Delicious miniature plates can be enjoyed with a fine wine any time of day at Osteria dell’Arancio restaurant in London, including tender squid rings, or deep-fried zucchini.
Sourcing much of its produce from Italy, Osteria dell’Arancio offers cured meats, oils, cheese and pasta from artisan producers. This Italian restaurant in Chelsea also imports wines from the 20-year-old collection at its sister restaurant in Italy.
Enjoying high praise from Evening Standard restaurant critic Fay Maschler, Osteria dell’Arancio in Chelsea is found 3 minutes’ drive from Imperial Wharf Tube Station.
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