- Opening hours
- Monday to Thursday: 18:30 - 21:30 Friday to Sunday: 18:00 - 21:30.
Wonderful experience, loved all the special dishes with Chef’s complements. Service was outstanding everyone we interacted with was pleasant and helpful.
28 April 2019
In the 5-star Balmoral Hotel, one of the city’s most exclusive addresses, the acclaimed Number One Restaurant in Edinburgh holds 4 AA Rosettes and a Michelin Star.
Number One offers contemporary dining coupled with world class Scottish hospitality. Head Chef Mark Donald and his team have developed a menu with dishes inspired by Scotland and flavoured by the team's international travels.
Occupying a grand and opulent setting within the Balmoral Hotel, Number One offers flawless service with excellent attention to detail, and plush refurbishment of the restaurant by Olga Polizzi. Take a seat on a dove grey wool banquette and sample some of Scotland's most creative dishes.
Edinburgh Waverley Station is just a 1 minute walk away.
Number One Restaurant
The Balmoral, 1 Princes Street, Edinburgh, EH2 2EQ
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Customer reviews for Number One Restaurant
((((( 2 August 2016 by Elaine from Glasgow
Absolutely fabulous food and staff!
((((* 28 July 2016 by Gemma from Edinburgh
I went to there to have dinner with my friend to celebrate my birthday. I ordered snails and beef, my friend ordered fish, it was fantastic! They gave me a chocolate for gift, thanks.
((((( 28 July 2016 by Reiner from Annandale
Fantastic 3 course meal. Perfection in every detail. Superb staff. Delicious courses. Perfect wine selection. Best meal in Scotland.
((((( 26 July 2016 by Alan from Coulsdon
The 4 course tasting menu was superb & the matching wines excellent.
Service from extremely efficient & well trained staff.
Altogether a memorable experience fora special occasion.
((((( 24 July 2016 by Nathan from Edinburgh
Made a special effort for me with a milk intolerance .. Great Services, great food, romantic .. Very nice indeed..,
((((( 11 July 2016 by J from Edinburgh
Yet a memorable dinner at Number One. Had the 7 course tasting menu with wines. Overall very good dishes. Sommelier did an excellent job, informative and entertaining. Bonus points for their very well stocked dessert wines and whisky trolleys.
((((( 4 July 2016 by Chr. from Kiel
Very good service, very flexible, everything war excellent.
((((( 21 June 2016 by Magnus from Newcastle
It was a very good experience.
((((( 14 June 2016 by Peter from Shetland
Food , service, and dining experience all fantastic!
((((( 7 June 2016 by Karen from Nyc
Exceptional restaurant worthy of its stars
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