Guide MICHELIN 2020

Reviews of Number One Restaurant

4.8
(based on 95 reviews)
The Balmoral 1 Princes Street, Edinburgh, Scotland, EH2 2EQ
95 Reviews
Sorted by: Most recent
  • By Susan S from Preston
    22 December 2019

    All the staff were lovely, helpful and attentive. The food was amazing.

  • By Everett W from Lenoir city
    27 September 2019

    Service was very good, and my meal was very good. I talked my wife into the Wagyu beef as she had never had Wagyu. Honestly, in-between the sinew the meat was amazing but the cut had strings all through it and it was not good. I did not believe her complains so I tried myself, not good for what it was supposed to be. Everything else was great but when you spend that kind of money you expect it all to be 5 star.

  • By George M from Edinburgh
    24 April 2019

    Wonderful experience, loved all the special dishes with Chef’s complements. Service was outstanding everyone we interacted with was pleasant and helpful.

  • By Debi J from Los Angeles
    20 October 2018

    One of the best meals we’ve had in our lives! 10/10

  • By Viacheslav S from Odessa
    10 October 2018

    We tried tasting menu. It was tasteful experience.

  • By Lorraine M from Aberdeen
    8 October 2018

    Our meal was absolutely delicious. We decided on the 'taster' menu and were not disappointed. The staff were friendly, professional and very knowledgable and the food was different, tasty and full of flavours. The restaurant itself has a relaxed but formal feel to it - a very inviting ambience - and added to a perfect evening of dining. Our meal exceeded expectations.

  • By Christian V from Johannesburg
    17 July 2018

    Exceptional food & equally warm service with great attention to detail. Superb, meticulous wine pairings. Highly recommend Chapter One

  • By Claire D from London
    14 April 2018

    Incredible food, we enjoyed all the extras. Excellent service and lovely venue!

  • By Yuxuan W from Edinburgh
    14 January 2018

    The taste is just ok but far away from delicious

  • By Eddie H from Airdrie
    18 December 2017

    First class