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Notting Hill Brasserie

92 Kensington Park Road, London, W11 2PN 0208 166 7895

((((( French
  •  - London
  •  - London
  •  - London
Main course: £27
Food spend: £58
Opening hours
Tuesday to Saturday: 12:00 - 15:00 & 19:00 - 23:00. Sunday to Monday: 19:00 - 22:30. Sunday: 12:00 - 16:00.

Notting Hill Brasserie Menu An elegant neighbourhood restaurant with 3 AA Rosettes, critically acclaimed Notting Hill Brasserie showcases contemporary Mediterranean cuisine. One of the most exclusive Notting Hill brasseries, seductive nightly live jazz filters through to the 6 intimate dining rooms.

Decadent brasserie-style dishes punctuate the Notting Hill Brasserie menu, such as rabbit loin with carrot and chorizo purée, or slow cooked beef fillet with triple-cooked chips and béarnaise sauce. Lighter dishes include ravioli of crab and prawn with poached oyster, highlighted by an accomplished wine list.

Sweet indulgences at Brasserie Notting Hill include irresistible cocoa bean crème brulee with coffee ice cream or rich Valhrona chocolate mousse with salted caramel truffles. The after dinner bar presents sumptuous dessert cocktails accompanied by dessert wines, ports and fine cognacs.

With sophisticated interior design, Notting Hill Brasserie London blends eclectic African art with original period features. Notting Hill Gate Tube Station is an 8-minute walk away.

Notting Hill Brasserie

92 Kensington Park Road, London, W11 2PN

Contact +44 2072294481
Reservations 0208 166 7895

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Customer reviews for Notting Hill Brasserie

5 ((((( (based on 3 reviews)
100% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks *****

Recommended for

  • luxury (3)
  • romantic (3)
  • business (2)
  • dinner (1)
  • large parties (1)
  • lunch (1)
  • ((((( 12 October 2011 by MarcFoodie from London

    Went here for the London Restaurant Festival and what a meal! A glass of Laurent Perrier Rose to start off with and then a nice choice of courses. The partridge was succulent and literally melted in my mouth. Lovely cheese board as well. The service was very good.

  • ((((( 11 October 2011 by JRose from London

    We dined here through the London Restaurant Festival and we were not disappointed. I had the salmon to start and partridge for main both were very good. My girlfriend had the Jerusalem artichoke soup which was very very good with a particularly fine sea bass for main. We had a bottle of Felino Malbec that complemented the meal nicely and we were even given a complementary glass of something pink and bubbly to start the meal with because of the festival. Good touch.

  • ((((( 9 October 2011 by Hungry lunchers from London

    A lunch time meal that was a delight. Professional service, fabulous food and wine. The only let down was the tiny portion of risotto. I felt they could have given an adult sized portion, I got the childrens portion. My husbands pheasant hit the spot,however.

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