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Nose2Tail Meatpacker

Flæsketorvet 13A, 1711, København V

((((* Danish
  • Nose2Tail Meatpacker - Copenhagen
  • Nose2Tail Meatpacker - Copenhagen
  • Nose2Tail Meatpacker - Copenhagen
  • Nose2Tail Meatpacker - Copenhagen
  • Nose2Tail Meatpacker - Copenhagen
  • Nose2Tail Meatpacker - Copenhagen
Average
Main course: kr.200
Food spend: kr.350
Opening hours
Tuesday to Wednesday: 17:00 - 00:00
Thursday: 17:00 - 01:00
Friday-Saturday: 17:00 - 02:00

God mad i hyggelige omgivelser og meget fin opmærksomhed fra personalet. Vi kommer igen!

Cecilia 12 September 2018
from København

View all 243 reviews

Located in Copenhagen’s old meat district, NOSE2TAIL Spargo's is a chic eatery that has gained immense popularity due to its focus on sustainability, organic produce and animal welfare.

The concept at NOSE2TAIL Spargo's is based on the principle of nose to tail eating – a concept originally championed by chefs such as Fergus Henderson and Anthony Bourdain. The two head chefs at NOSE2TAIL Madbodega, Janus Udbjørg and Andreas Saxskiold-Nørup, accordingly pride themselves on using every single bit of the animal – from nose to tail. On top of this, all animals and vegetables are sourced from local, organic farms where animal welfare is promoted – as the motto at NOSE2TAIL Madbodega goes: happy animals just taste better.

Served by NOSE2TAIL Spargo's attentive and competent waiters the elegantly arranged and presented dishes are a delight to both the eyes and the taste buds. The restaurant also offers a large and exceptionally well-assorted selection of European wines to accompany the dishes.

NOSE2TAIL Spargo's in Copenhagen is a 4-minutes’ walk from Dybbølsbro Station and 10 minutes from Copenhagen Central Station.

Nose2Tail Meatpacker

Flæsketorvet 13A, 1711, København V

Contact +45 33935045
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Customer reviews for Nose2Tail Meatpacker

3.8 ((((* (based on 243 reviews)
81% of diners recommend this restaurant
  • Food ((((*
  • Value ((((*
  • Ambience ((((*
  • Location (((()
  • Service ((((*
  • Drinks ((((*

Recommended for

  • afternoon tea (188)
  • dinner (125)
  • value (122)
  • trendy (110)
  • romantic (47)
  • large parties (39)
  • private dining (29)
  • al fresco (19)
  • luxury (13)
  • business (9)
  • child friendly (4)
  • lunch (3)
  • entertainment (1)
  • views (1)
  • (**** 15 September 2018 by Preben from Solrød

    Hvis man søger en gang cafeteria mad, kan denne "restaurant" vel godt accepteres. MEN de vil gerne servere gris af høj kvalitet! Lørdag d. 28./7 2018 var det EN skive kedelig svinekam med kartoffelsalat der flød i dressing (var det en spand fra INGO?) samt gnaske få grill grønsager. Svine fileten var overhældt med alt for meget grilldressing, evt. for at skjule den kedelige smag. Dansk økologi blev absolut IKKE præcenteret fra sin bedsteside. At de så oven i købet er så frække at tage 225,- kroner for en sådan gang cafeteria mad er uhørt. Betjeningen kunne ikke tale dansk, og var helt klart uuddannede. Tallerkenerne med maden blev nærmest smidt på bordet.
    Det var den dårligste oplevelse i lang tid.

  • ((*** 15 September 2018 by Jan from Hellerup

    Medium oplevelse. Levede ikke op til forventningen

  • ((((* 12 September 2018 by Cecilia from København

    God mad i hyggelige omgivelser og meget fin opmærksomhed fra personalet. Vi kommer igen!

  • ((((* 3 September 2018 by Trine from københavn

    super oplevelse og helt igennem god service, dog lidt for meget salt i noget af maden

  • (((** 27 August 2018 by Lars from Stenløse

    Maden smagte fantastisk, og der var kælet for råvarerne. Omgivelserne var hyggelige, dog en del støj. Det eneste lille minus var vores tjener som var lidt for ivrig i at sælge noget mere. FX Spurge en del gange om vi ville vi ville have to ny øl selvom vores glas kun var halv tomme, om vi ville have vand eller også bestille rødvin til øllet..

  • ((((* 20 August 2018 by Emil from Valby

    Rigtig fin oplevelse. Enkelt, god og lækker mad samt fin betjening.

  • ((((* 16 August 2018 by Carsten from 6230

    Altid en spændende oplevelse at spise her, men hold nu fast i den oprindelige ide med fuld udnyttelse af råvaren. Det ser ud som om menuerne bliver mere mainstream.

  • ((((( 15 August 2018 by Erik from København

    Super lækker mad i hyggelige omgivelser og tilsat en super god betjening som godt nok kun forgik på engelsk.

  • ((((( 9 August 2018 by Margit from Kødbyen

    Det var en fantastisk mad og vin oplevelse, intet negativ at sige kun roser ??????en dejlig guldbryllupsgave fra vores søn plus familie

  • ((((( 6 August 2018 by David from København

    5 stjerner ... maden og betjeningen var rigtig god og professionel.

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