Nose2Tail Meatpacker

(371 Reviews)
Flæsketorvet 13A, København V, 1711
Danish, Nordic, Scandinavian

Average

Main course: DKK 200
Food spend: DKK 350

Opening hours

Tuesday-Wednesday: 18:00 - 00:00
Thursday-Saturday: 18:00 - 01:00

Restaurant description

Located in Copenhagen’s old meat district, NOSE2TAIL is a chic eatery that has gained immense popularity due to its focus on sustainability, organic produce and animal welfare.

The concept at NOSE2TAIL is based on the principle of nose to tail eating – a concept originally championed by chefs such as Fergus Henderson and Anthony Bourdain. The two head chefs at NOSE2TAIL Madbodega, Janus Udbjørg and Andreas Saxskiold-Nørup, accordingly pride themselves on using every single bit of the animal – from nose to tail. On top of this, all animals and vegetables are sourced from local, organic farms where animal welfare is promoted – as the motto at NOSE2TAIL Madbodega goes: happy animals just taste better.

Served by NOSE2TAIL attentive and competent waiters the elegantly arranged and presented dishes are a delight to both the eyes and the taste buds. The restaurant also offers a large and exceptionally well-assorted selection of European wines to accompany the dishes.

NOSE2TAIL in Copenhagen is a 4-minutes’ walk from Dybbølsbro Station and 10 minutes from Copenhagen Central Station.

Customer reviews for Nose2Tail Meatpacker
3.8
(based on 371 reviews)

81%
of diners recommend this restaurant

  • Food
  • Drinks
  • Ambience
  • Service
  • Value
  • Location

Recommended for

  • afternoon tea (276)
  • al fresco (29)
  • business (16)
  • child friendly (4)
  • dinner (181)
  • entertainment (2)
  • large parties (51)
  • lunch (22)
  • luxury (20)
  • private dining (45)
  • romantic (73)
  • trendy (155)
  • value (174)
  • views (1)
  • By Jette H from København
    12 March 2020

    Jeg har desværre ikke været på restauranten på grund af den nuværende situation, men jeg har haft en supergod oplevelse i forbindelse med afbestilling og imødekommenhed vedrørende fremtidig reservation.

  • By Camilla Bjerrum B from Kbh Ø
    11 March 2020

    Dejlig oplevelse og rigeligt med mad hyggelige omgivelser - selvom det er i en kælder uden vinduer

  • By Dennis L from Korsør
    7 March 2020

    .

  • By Stine W from København
    6 March 2020

    Fede lokaler med hyggeligt stemning og atmosfære! God, professionel og effektiv betjening. Også var maden intet mindre end fantastisk.

  • By Mette H from København
    6 March 2020

    Super hyggeligt sted ... og vi skal hent sikkert ind og prøve flæskesværen - det fik vi ikke da det var en sweetdeal vi havde. Så vi kommer igen

  • By Berit H from København S
    6 March 2020

    Verdensklasse biksemad med spejlæg, bearnaise og ‘surt’ ????????????

  • By Jesper Ø from 3100 Hornbæk
    5 March 2020

    Det var super let at bestille bord, dog er jeg lidt forbavset over der ikke kom en SMS reminder. Maden, vi spiste biks, var rigtig god -lige som den skal være. Personalet var søde, smilende og imødekommende. Det undre lidt at det meste af personalet ikke taler dansk, men sådan er det tilsynladen de fleste steder.

  • By Ulrik J from København Ø
    5 March 2020

    God aften med hyggelig og fin stemning. Super god biksemad og både mad og øl ad libitum var rigtig godt.

  • By Jette og jørgen R from brøndby
    2 March 2020

    den var hel fin, vi bestilte og fik straks svar tilbage. det var et hyggeligt sted stemningen var god og maden var perfekt

  • By Morten aamann H from Slangerup
    28 February 2020

    Hyggelig atmosfære og god betjening. En rigtig lækker biksemad med hjemmelavet tilbehør. Bestemt ikke sidste gang jeg kommer der.

Restaurant Location Map
Nose2Tail Meatpacker
Flæsketorvet 13A, København V, 1711

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