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Noizé

39 Whitfield St, Bloomsbury, London, W1T 2SF

((((( French
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
  • Noizé - London
Opening hours
Monday to Friday: 12:00 - 14:30 & 17:30 - 22:30
Saturday: 17:30 - 22:30.

Fantastic meal, wonderful wines and perfect service.

Richard 23 September 2019
from London

View all 155 reviews

From Mathieu Germond, the former co-owner and manager of Michelin-starred Pied à Terre, Noizé brings rustic French food to Fitzrovia. Named after the French village where Mathieu’s grandparents ran a farm, expect bold, seasonal dishes and a considered wine list.

The flavour-rich Noizé menu begins with the likes of beetroot with goats’ curd and walnut, and pickled vegetables with saffron rouille. Sourcing ingredients from independent suppliers, and changing with the seasons, main dishes may include sea bass with clams and smoked emulsion, partridge with celeriac, or short rib with potatoes and shallots.

Desserts are just as enticing, with a warm rice pudding with figs and almonds, and a chocolate mousse with hazelnuts amongst the options. A broad wine list is also on hand to complement any dish on the menu, and guests can bring their own for a small corkage fee.

Home to an elegant upper level restaurant, and a downstairs bar area, find Noizé restaurant London a 2-minute walk from Goodge Street Tube Station.

Noizé

39 Whitfield St, Bloomsbury, London, W1T 2SF

Contact +44 7788886507

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Customer reviews for Noizé

4.8 ((((( (based on 155 reviews)
98% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((((
  • Drinks (((()

Recommended for

  • dinner (128)
  • lunch (73)
  • romantic (67)
  • business (54)
  • private dining (43)
  • luxury (40)
  • value (28)
  • entertainment (21)
  • trendy (17)
  • large parties (16)
  • child friendly (2)
  • views (1)
  • ((((( 3 October 2019 by Simone from London

    The definition of a modern bistrot; high quality food, lovely presentations, excellent service, relaxed and unpretentious ambience. A charming host ..... fells like you are in Paris.

  • ((((( 30 September 2019 by Deborah from London

    The food here is delicious

  • ((((* 30 September 2019 by Michael from losangeles

    Worked well

  • ((((( 23 September 2019 by Richard from London

    Fantastic meal, wonderful wines and perfect service.

  • ((((( 12 September 2019 by Michael from London

    Always excellent, it is a regular haunt and they have a new autumn menu.
    They modified one dish to suit us which was appreciated.

  • ((((( 6 September 2019 by Stuart from London

    A fabulous meal with friends, first visit to Noizé, but won’t be the last! Outstanding food; the grouse special was superb, as was the stone bass. Great wine list and service topped it off!
    To be recommended!

  • ((((( 31 August 2019 by Robert from London

    A very friendly, comfortable venue with a high standard of French cuisine and a first-class wine list. Pig's head croquettes and Gougeres are memorable "micro" starters. Always some specials on the menu - e.g. sweetbreads. Excellent bread and butter. Service impeccable.

  • ((((( 20 August 2019 by Sylvia from Chicago

    Noize had the perfect combination: delicious food with excellent plate presentation; intimate atmosphere and an owner and staff that personify hospitality. We enjoyed talking to Matthieu amd Chef Ed. The wine list is extensive with a wide range.of proce points. I highly recommend Noize whether you live in London or are visiting.

  • ((((( 10 August 2019 by Barbara from Farnham Common

    What a gem! Suckling pig that melted in your mouth...veal sweetbreads, sardines.... the choice was impossible! Friendly, helpful service and an excellent ambience - so good to have a tablecloth these days.

  • ((((( 10 August 2019 by John from London

    Real food perfectly balanced and thoughtfully presented with a sense of terroir in a fine room. Authentic and welcoming.

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