- Main course: £12
- Food spend: £25
- Opening hours
- Monday to Sunday: 12:00 - 23:00.
Food was amazing
28 September 2018
Showcasing premium steaks alongside a polished wine list, Miller & Carter Sunderland is a plush, comfy steakhouse that also offers menus for little ones, and popular Sunday roasts.
The Miller & Carter menu is led by hand-cut, 30-day aged steaks, all carefully sourced from sustainable British & Irish farms, and expertly cooked. Favourite cuts span from a deliciously tender grain-fed sirloin, aged for 50 days for a rich, buttery flavour, to a luxurious sharing chateaubriand. Other Miller & Carter signature dishes include smoky barbecue ribs with seasoned fries & dressed slaw, and lemon & rosemary lamb rump served with dauphinoise potatoes, sautéed exotic mushrooms & tenderstem broccoli.
To finish, sweet indulgences include Miller’s chocolate orange: a shimmering golden globe with ganache and orange toffee. The cellar at Miller & Carter in Sunderland is brimming with drinks designed to complement the menu, including chilled draught and bottled beers, crafted cocktails and an impressive wine list of rich reds and sparkling wines.
A relaxed, inviting steakhouse suitable for the whole family, Miller & Carter Sunderland is a short drive from Seaburn beaches, and a 7-minute drive from East Boldon Rail Station.
Miller & Carter - Sunderland
Newcastle Road, Sunderland, SR5 1JT
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Customer reviews for Miller & Carter - Sunderland
((((( 18 December 2018 by Dawn from Sunderland
The service was excellent, with pleasant and friendly staff. They accommodated my seating request, from an online booking, after a warm welcome on arrival. The meals were delicious and well presented (compliments to the chef) with a 'Happy Birthday' embellishment for our Dad on his desert plate, which was a lovely surprise. The atmosphere is always warm, cosy and relaxing.
(((** 26 November 2018 by Pamela from Sunderland
Steaks and accompanying sauces are excellent. Also the onion and potato “cake” is to die for. However, there was a delay between the meal being served and the fries arriving. There was a wine list on the table and we ordered a red Merlot. When the bill came
there was an extra £5 charged. The waitress called the Manager who told us the price was for the red wine on the laminated menu which we hadn’t seen and it hadn’t been pointed out to us that there were two drinks menus. Perhaps it would be advisable not to have two separate menus with drinks on. The difference was refunded, albeit reluctantly, but it was not a question of the money, but the principle of the situation.
((((( 28 September 2018 by David from Sunderland
Food was amazing
((((* 25 September 2018 by Jacqueline from South shields
My husband and I have been here a few times and the food is always really nice .we had the lunch time special 3 course menu we had chicken wings for starters which were delicious for mains I had brisket in soda bread my husband had burger but I preferred the steak and chicken dishes from main menu that we have had previously the desserts were really nice my husband had profiteroles and I had apple tart
((((( 8 September 2018 by Rosemary from Sunderland District
Lovely Well presented really tasty food. The staff very pleasant felt we gad time to consider menu choice for each course
((((* 8 August 2018 by Michael from South Shields
T Bone and Rump steak were spot on as was the sauces.
Minor criticism would be French fries where I believe an option of chunky chips would be preferable for people’s pallets.
Dessert sharing platter beautiful and tasteful.
Unsure about the lettuce wedge.
Overall a pleasant dining experience with excellent service so would dine again in future.
((((( 17 July 2018 by Christine from Sunderland
Lovely meal, all dishes freshly cooked and piping hot, excellent service and lovely surroundings. Would certainly return.
((((( 28 June 2018 by Theresa from Sunderland
We dine here for my husband birthday with our family one of who is vegetarian. Everyone’s meal was excellent, no complaints at all. Service great.
((((( 28 January 2018 by Aiden from South Shields
((((* 25 January 2018 by Hilary from Sunderland
There were 7 of us in the party and most of the people loved the food the main whinge was the length of time it took to get served. I appreciate that the food is made fresh and takes a little longer to prepare but it shouldnt take 40 mins to get a drinks order.
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