- Main course: £12
- Food spend: £25
- Opening hours
- Sunday to Thursday: 12:00 - 22:30 Friday & Saturday: 12:00 - 23:00
22 February 2018
Miller & Carter – Manchester is housed in a magnificent old bank building in the city centre. Famous for succulent steaks, the premium-graded beef is carefully selected from sustainable British farms.
The Miller & Carter menu is led by hand-cut, 30-day aged steaks, all carefully sourced from sustainable British & Irish farms, and expertly cooked. Favourite cuts span from a deliciously tender grain-fed sirloin, aged for 50 days for a rich, buttery flavour, to a luxurious sharing chateaubriand. Other Miller & Carter signature dishes include smoky barbecue ribs with seasoned fries & dressed slaw, and lemon & rosemary lamb rump served with dauphinoise potatoes, sautéed exotic mushrooms & tenderstem broccoli.
To finish, sweet indulgences include Miller’s chocolate orange: a shimmering golden globe with ganache and orange toffee. The Miller & Carter cellar is brimming with drinks designed to complement the menu, including chilled draught and bottled beers, crafted cocktails and an impressive wine list of rich reds and sparkling wines.
Close to the Arndale Centre, the Opera House and The Lowry, Miller & Carter – Manchester is a short stroll from several of the city’s train stations.
Miller & Carter - Manchester
King Street, Manchester, M2 4LQ
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Customer reviews for Miller & Carter - Manchester
((((( 22 February 2018 by Aine Stewart from Manchester
((((( 21 February 2018 by Steve Andrews from Cornwall
This is indeed the Steak restaurant we've all been searching for and the restaurant we all want to return to!! You guys have an array of steak selection for any man's dream!! And hence why we've booked again in Cardiff
((((* 19 February 2018 by Peter from Manchester
From the moment we walked in we’re welcomed by a lovely young woman who showed us to our table,our starter was baked cheddar mushrooms in creamy cheddar and garlic sauce, for the main course we had the 30 day sirloin with an iceberg wedge lettuce sprinkled with ham and honey and mustard sauce which was so easy to prepare but was absolutely delicious.
((((( 22 January 2018 by Nicola Jackson from Manchester
Lovely environment service excellant as was the food
((((( 28 December 2017 by Stavroula from Kellia, Larnaca
(**** 19 December 2017 by Paul from manchester
Very disappointed. Party of 9 behind us drunk and throwing food at each other.
Onion loaf lukewarm, cream corn lukewarm. And for 20 quid I've had better steaks.
((((( 12 October 2017 by Carole Rennie from Manchester
Food was exceptional, steaks cooked to perfection
((((( 11 October 2017 by Sharron Robinson from Flint
Lovely atmosphere, waitress very informative. Meal fantastic
((((( 2 September 2017 by Lietta K from Manchester
((((( 31 August 2017 by Adam from Manchester
I love this place
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