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Miller & Carter - Haywards Heath

Butlers Green Road, Haywards Heath, RH16 4AH

(((() Steaks & Grills
  • Miller & Carter - Haywards Heath - West Sussex
  • Miller & Carter - Haywards Heath - West Sussex
  • Miller & Carter - Haywards Heath - West Sussex
  • Miller & Carter - Haywards Heath - West Sussex
  • Miller & Carter - Haywards Heath - West Sussex
  • Miller & Carter - Haywards Heath - West Sussex
  • Miller & Carter - Haywards Heath - West Sussex
  • Miller & Carter - Haywards Heath - West Sussex
Main course: £12
Food spend: £25
Opening hours
Monday to Sunday: 12:00 - 23:00.

The service was exceptional.

Karen 11 October 2018
from Haywards Heath

View all 11 reviews

Miller & Carter Haywards Heath is a plush, laid-back setting to enjoy succulent steaks and grill delicacies, complemented by fine wines. There are gluten-free and children's menus, with plenty of cosy booth seating for group meals.

The Miller & Carter menu is led by hand-cut, 30-day aged steaks, all carefully sourced from sustainable British & Irish farms, and expertly cooked. Favourite cuts span from a deliciously tender grain-fed sirloin, aged for 50 days for a rich, buttery flavour, to a luxurious sharing chateaubriand. Other Miller & Carter signature dishes include smoky barbecue ribs with seasoned fries & dressed slaw, and lemon & rosemary lamb rump served with dauphinoise potatoes, sautéed exotic mushrooms & tenderstem broccoli.

To finish, sweet indulgences include Miller’s chocolate orange: a shimmering golden globe with ganache and orange toffee. The cellar at Miller & Carter in Haywards Heath is brimming with drinks designed to complement the menu, including chilled draught and bottled beers, crafted cocktails and an impressive wine list of rich reds and sparkling wines.

A popular steakhouse with diners of all ages, Miller & Carter Haywards Heath is a 3-minute drive from Haywards Heath Rail Station.

Miller & Carter - Haywards Heath

Butlers Green Road, Haywards Heath, RH16 4AH

Contact +44 1444413768

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Customer reviews for Miller & Carter - Haywards Heath

4.3 (((() (based on 11 reviews)
81% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience (((()
  • Location (((()
  • Service ((((*
  • Drinks ((((*

Recommended for

  • lunch (6)
  • dinner (5)
  • luxury (2)
  • value (2)
  • afternoon tea (1)
  • al fresco (1)
  • business (1)
  • child friendly (1)
  • large parties (1)
  • trendy (1)
  • ((((( 11 October 2018 by Karen from Haywards Heath

    The service was exceptional.

  • ((((( 3 September 2018 by Richard from Haywards heath

    Brilliant steaks will go again

  • (((** 2 September 2018 by Andrew from Haywards Heath

    Good experience steaks were great service a little off.

  • ((((( 29 June 2018 by Jayne from Haywards Heath

    Lovely food lovely staff

  • ((((( 11 June 2018 by Simon from Haywards Heath

    Good food good service

  • ((((( 11 June 2018 by Jazzy from Haywards Heath

    We recently visited this restaurant with friends and had a very good evening with great food and very good service which is something this establishment has lacked for years. The change from a Vintage Inn to a Miller & Carter is a great improvement for the town as the previous restaurant was far from brilliant with poor service and serving only average food. Don't expect a cheap meal but it's well worth a visit.

  • ((((( 20 May 2018 by Sam from Haywards Heath

    friendly staff,good menu(if you're a meat-eater!) great atmosphere

  • ((((( 6 May 2018 by Gill from Burgess Hill

    Very welcoming and friendly staff, we had young children in our party and the staff were very helpful. We all had different meals all of which were excellent. The service was very efficient without being overbearing. Everyone was impressed and we will definitely be going again.

  • ((((( 30 April 2018 by Mary from Haywards Heath

    Super food, pleasant surroundings, and attentive and efficient service

  • (**** 23 April 2018 by Antonia from London

    TBH it wasn't very good. Being a steakhouse, you would assume the steak was amazing. Unfortunately it wasn't. The chef hadn't fired up the heat enough and although it was slightly seared, it certainly wasn't sealed and arrived with a greyish hue. My mother had the nacho appetizer which was a poor show of a few tortilla chips, some guacamole which was nearer in texture and colour to green mayonnaise and a handful of tomatoes thrown up. No thought, no love and no skill. A restaurant should provide a brilliant meal. I could do better and I'm not a chef nor a cook. Just a working career mum who's disappointed.

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