Housed within a beautifully transformed old post office, Miller & Carter delights Glasgow diners with succulent cuts of steak. Much of the building’s original charm is evident in the high ceilings, large pillars and wooden panels.
The Miller & Carter menu is led by hand-cut, 30-day aged steaks, all carefully sourced from sustainable British & Irish farms, and expertly cooked. Favourite cuts span from a deliciously tender grass-fed Ribeye, aged for 50 days for a rich, buttery flavour, to a luxurious sharing chateaubriand. Other Miller & Carter signature dishes include smoky barbecue ribs with seasoned fries & dressed slaw, and a pork fillet wrapped in bacon with apple 3 ways served with dauphinoise potato, green beans and roasted Mediterranean-style vegetables.
To finish, sweet indulgences include chocolate hazelnut bomb, an indulgent, rich chocolate ganache encased in toasted hazelnuts and chocolate nibs, served with pecan praline ice cream and zesty orange curd. The Miller & Carter cellar is brimming with drinks designed to complement the menu, including chilled draught and bottled beers, crafted cocktails and an impressive wine list of rich reds and sparkling wines.
Miller & Carter Glasgow is within a 6-minute walk from Queen Street Station and Princes Square Shopping Centre.
of diners recommend this restaurant
- afternoon tea (10)
- al fresco (3)
- breakfast (2)
- business (15)
- child friendly (8)
- dinner (88)
- entertainment (5)
- large parties (30)
- lunch (58)
- luxury (22)
- private dining (20)
- romantic (41)
- trendy (28)
- value (42)
- views (5)
6 November 2020
I visited today with my Husband and daughter(she had never been before). We were served by Ryan Initially however Hardeep served us the dessert. Ryan was such a lovely young man, very Knowledgeable about what was on the menu and even gave recommendations as what to eat. He explained to My Daughter how the menu worked as she hadn't been before. My husband tried the Calami (On Ryan s recommendation) which he had never had and really enjoyed it . Both my husband and daughter had the Rib eye steak with beef dripping sauce, both really enjoyed it. I had the Seabass which was delicious, Hardeep was really lovely and bubbly girl and she recommended the Banoffee Pie which i had ( this was to die for). Really lovely time we all had and i am sure my daughter will return with her friends. Unfortunately we were not able to have a glass/bottle of wine with our dinner (which we would normally do) due to COVID, but this did not stop us having a lovely time
8 October 2020
Loved our visit !!! Perfectly cooked Chateaubriand .. delicious Celebrating our Anniversary.. waitress organised a desert plate decorated with congratulations. That’s why we will be back... attention to detail Great service... friendly and professional !
12 March 2020
Great food, very good service and good value for money. Will definetly recommend!
1 February 2020
It was my granddaughter’s 17th birthday Kevin the server asked at the start of our lunch if it was a special occasion then at desert he came with a lovely wee cake with happy birthday on the plate a lovely touch I have been a few times but it was my 2 daughters and granddaughter’s first they will definitely be back. Thank you to Kevin for making it special for Robyn
14 January 2020
Lovely and cosy restaurant.
11 January 2020
The food and the service was outstanding. The only let down was that on arrival we had to wait nearly 30mins for our table and it wasn't until I went and complained we were then given a table that was made up of two tables for two, with an additional place setting squeezed in. Considering that I received numerous texts and a phone call on the day to confirm our attendance, I found the wait and the size of table extremely disappointing. If when we had dined at Miller & Carter in Edinburgh and had experienced the same we would not have used the establishment again.
10 January 2020
Good food. Drinks v expensive.
30 December 2019
Beautiful food, lovely setting and friendly staff.
1 December 2019
We had a lovely meal with great service. Our waiter was Mikela and she was very good and very pleasant.
30 November 2019
Excellent from start to finish . What a wonderful place to eat
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